Recipe: Perfect Shepard’s pie 🥧

Shepard’s pie 🥧. Read Customer Reviews & Find Best Sellers. Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil.

Thank you, Dale Learn how to prepare rich and flavorful shepherd's pie with Food Network's amazing recipes. Keep it traditional or kick it up a notch with fun, creative twists. Traditionally, shepherd's pie is made with lamb (hence the name). You can have Shepard’s pie 🥧 using 30 ingredients and 6 steps. Here is how you cook that.

Ingredients of Shepard’s pie 🥧

1. You need of Filling:.
2. You need 1 lb of ground beef or venison.
3. Prepare 1 of yellow onion diced.
4. It's 1 cup of carrots diced.
5. Prepare 3 stalks of celery diced.
6. Prepare 1 cup of portobello mushrooms diced.
7. It's 1 can of golden sweet corn.
8. Prepare 1 tablespoon of butter.
9. You need 2 tablespoons of flour or 1 tablespoon corn starch.
10. You need 1/2 teaspoon of salt and pepper.
11. You need 1/2 teaspoon of garlic powder.
12. Prepare 1/2 teaspoon of onion powder.
13. You need 1 of sazon packet (not a necessity but I use it in everything).
14. It's 2 cups of beef broth.
15. Prepare 1 of beef bouillon cube.
16. You need 4 tablespoons of worstichire sauce.
17. It's 1 cup of 100% grape juice (NOT CONCENTRATE).
18. You need 1 of small can tomato paste.
19. You need 2 stalks of green onion diced.
20. You need of For the topping:.
21. You need 10 of medium sized potatoes.
22. You need 1/2 cup of heavy cream.
23. It's 1/2 cup of sour cream.
24. Prepare 1/4 teaspoon of salt.
25. Prepare 1/2 teaspoon of pepper.
26. You need 1/4 teaspoon of paprika.
27. You need 1/4 teaspoon of onion powder.
28. Prepare 4 oz of softened cream cheese.
29. You need 1 cup of shredded cheddar jack cheese.
30. It's 3-4 of green onions diced.

However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies).

Shepard’s pie 🥧 step by step

1. Take the diced onion, celery, carrots and mushrooms and place in a skillet on medium heat with butter and sauté until semi soft. About 5 minutes. Add in the ground beef or venison and cook until done..
2. Mix in flour and cook one minute. Stir in everything else on the list for filling and bring to a boil..
3. Reduce heat to simmer cover and cook 30 minutes..
4. Mash the potatoes and stir in all the other ingredients for the potatoes..
5. In a kettle wash and dice potatoes and cook until fork tender. And drain all water. Allow to dry 3-5 minutes..
6. Heat oven to 375 and pour filling in a lightly greased baking dish. Top with potatoes and cheese. Bake 20-30 minutes until potatoes are golden brown on the edges and bubbly. You can pop it under the broiler for 3-4 minutes to make the cheese and potatoes extra toasty then top with green onion!.

You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise. Alton Brown's shepherd's pie recipe is a hearty casserole of ground lamb, classic English vegetables and a golden mashed potato crust. Jump to Recipe - Print Recipe. Keyword: Beef, Casserole, Comfort Food, Meats, Shepherd's Pie, Weeknight Dinner. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.