Recipe: Tasty Chicken with Mushroom & Asparagus Casserole

Delicious, fresh and tasty.

Chicken with Mushroom & Asparagus Casserole. Find Deals on Chicken Mushroom in Groceries on Amazon. Dip chicken into beaten eggs, then roll in bread crumbs. Brown both sides of chicken in skillet.

Chicken with Mushroom & Asparagus Casserole Chicken Lettuce Wraps Filled with chicken, mushrooms, water chestnuts and carrots, these lettuce wraps are both healthy and yummy. Place chicken skin-side down in skillet and cook. Remove the chicken to a plate and continue until all the chicken is. You can have Chicken with Mushroom & Asparagus Casserole using 13 ingredients and 11 steps. Here is how you cook it.

Ingredients of Chicken with Mushroom & Asparagus Casserole

  1. It's of Cream Cheese 8oz; softened.
  2. Prepare of (1 1/2) Can of Cream of Mushroom soup.
  3. Prepare 1 can of Cream of Chicken soup.
  4. You need to taste of Garlic powder.
  5. Prepare to taste of Pepper.
  6. It's to taste of Paprika.
  7. It's to taste of Dried Parsley.
  8. You need 1/2 bunch of Asparagus cut into 1 inch pieces.
  9. It's 1 of pouch Uncle Ben's Ready White Rice; cooked accord. to pkg.
  10. It's 5 of chicken breast tenderloins; shredded.
  11. Prepare 1 bag of sharp cheddar cheese.
  12. It's 1/2 stick of butter.
  13. It's 1 of sleeve Ritz Crackers.

Add in the chicken broth, garlic, and green onions. Season with just a bit of kosher salt and pepper to taste. Bring the sauce to a boil so the flavors come together, and the sauce thickens just a bit. Dip chicken in flour to coat both sides; shake off excess.

Chicken with Mushroom & Asparagus Casserole step by step

  1. Boil chicken in 2 cups of water with 2 tsp Chicken Bouillon. Cook chicken until ALMOST done. It will finish cooking in the oven. Shred chicken once cooled and set aside..
  2. In a large bowl Mix Cream cheese and soups.
  3. Add spices, mix well..
  4. Added Asparagus, mix well..
  5. Add Rice, mix well.
  6. Add Chicken, mix well.
  7. Add cheese, leaving some for topping. Mix well..
  8. Spoon Mixture in a greased casserole dish and bake for 30 min @ 350.
  9. In a pan, melt 1/2 stick butter with 1/4 tsp of chicken bouillon and add crushed Ritz Crackers. Remove once crackers are moistened and set aside..
  10. Top casserole with Crackers and Shredded Cheese and bake til cheese is melted. About 25 min..
  11. Serve and Enjoy!.

In the same skillet, saute mushrooms in the remaining butter until tender. The mushroom gravy is delicious spooned over mashed potatoes, but really tasty with whatever side you choose, such as egg noodles or rice. Other readers have commented that they add frozen vegetables while the chicken is simmering to make this a complete meal. Takeout Style Chinese Chicken and Mushrooms is a delicious stir fry that is quick to make and includes a wonderful savory brown Chinese sauce. This takeaway style Chinese recipe is quick to make and tastes so much better than takeout!