Recipe: Tasty Shakshuka Brunch Skillet

Delicious, fresh and tasty.

Shakshuka Brunch Skillet.

Shakshuka Brunch Skillet You can have Shakshuka Brunch Skillet using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Shakshuka Brunch Skillet

  1. It's of Tomato sauce.
  2. Prepare of Mushrooms, chopped.
  3. It's of Garlic, minced.
  4. It's of Oregano.
  5. It's of Salt & Pepper.
  6. You need of Eggs.

Shakshuka Brunch Skillet instructions

  1. Preheat the oven to 400F. In a large skillet drizzle olive oil and hear over medium heat..
  2. Add the mushrooms to the skillet and cook until cooked through. Add the garlic and cook for additional 1 minute..
  3. Add the tomato sauce, oregano, and season with salt and pepper. Bring to boil. When it starts boiling cut the heat down to low and simmer for a few minutes..
  4. With a spoon make a little nest in the sauce for the egg. Crack the egg right in it. Don't worry if the eggs touch..