Quick vegetable fettuccine.
You can cook Quick vegetable fettuccine using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Quick vegetable fettuccine
- It's 1 pckg of fettuccine.
- It's about 4 cups of small tomatoes.
- Prepare to taste of coconut oil.
- Prepare 4 cloves of garlic (or more).
- It's to taste of yellow and/or red pepper.
- It's to taste of mushrooms.
- Prepare to taste of salt and pepper.
- Prepare to taste of spinach.
- Prepare about 2 tbsp of tomato paste.
- It's to taste of Provence herb mix (rosemary, thyme, oregano, marjoram) (basil?).
Quick vegetable fettuccine instructions
- Heat up the oil and start frying peppers. At same time boil water and add fettuccine..
- Add mushrooms, then garlic and cook until about 3/4 done. Add some spice and salt and pepper..
- Add tomatoes and cook until they start to fall apart. Add more spice and salt and pepper.
- Add spinach and cook until wilted..
- Add pasta to frying pan and toss. Add tomato paste and more spice if required to your taste..
- Serve with parmesan cheese.