Recipe: Tasty Ravioli with tomato and basil sauce

Ravioli with tomato and basil sauce.

You can cook Ravioli with tomato and basil sauce using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Ravioli with tomato and basil sauce

1. You need of ravioli or pasta with spinach and cheese filling.
2. Prepare of tomato paste.
3. Prepare of garlic (finely chopped).
4. It's of dried basil.
5. It's of button mushroom.
6. Prepare of fresh basil (I didn't have it).
7. You need of tap salt.
8. You need of pepper.
9. Prepare of Water to boil ravioli.
10. You need of cooking oil.
11. You need of water.

Ravioli with tomato and basil sauce step by step

1. Boil the water in a pot, add ravioli while the water is boiling, cook ravioli well..
2. In the meantime, we cook the tomato and basil sauce. Preheat the saute pan with cooking oil, put chopped garlic in and stir it until half cooked..
3. Add mushroom, stir them we until well done..
4. Add tomato paste, salt, and pepper, mix them well..
5. Add a cup of water and stir it well to the perfect thickness (not too thick and not too watery) sprinkle fresh and dried basil and cook for a minute..
6. When the ravioli cooked well, drain the water and mix it to the sauce well..
7. Ravioli with tomato and basil sauce is ready to enjoy..