Steak Salad. Your favourite Steak restaurants available on Deliveroo. From big brands to your local favourites, order the food you love! No matter how you like your steak, these salads are well done -- they're among Food Network's most popular steak salad recipes.

My husband loves blue cheese and I like a hearty salad that eats like a meal, so I put the two things together to make this steak salad recipe. The sweet-tartness of dried cranberries pairs deliciously with the cheese, creamy avocado and balsamic vinegar. It's irresistible! —Marla Clark, Albuquerque, New Mexico Season the salad with salt and pepper, to taste. You can cook Steak Salad using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Steak Salad

Prepare 2 lb of beef sirloin steaks.
You need 12 of cherry tomatoes.
Prepare 1 of medium red onion, thinly sliced.
You need 1 jar (7.5 oz) of marinated artichoke hearts, drained and sliced.
You need 1 cup of sliced mushrooms.
It's 1/4 cup of red wine vinegar.
Prepare 1/4 cup of olive oil.
Prepare 1 tsp of salt.
It's 1/2 tsp of oregano.
It's 1/2 tsp of dried rosemary.
You need 1/2 tsp of pepper.
It's 1/2 tsp of minced garlic.
You need 6 cups of baby spinach.

Arrange the salad on a platter. Cut the steaks crosswise into thin slices. Arrange the steak slices atop the salad and sprinkle with the remaining. "Marinated and roasted tomatoes, onion, and black beans are tossed with flank steak, cilantro, and queso fresco in this Mexican-inspired salad," according to recipe creator Molly Gilbert. Remove from the heat and allow to rest.

Steak Salad step by step

Grill steaks, covered, over medium heat until meat reaches desired doneness.
Meanwhile, in a large bowl, combine tomatoes, onion, artichokes and mushrooms. In small bowl, whisk the vinegar, oil, sugar, salt, oregano, rosemary, pepper and garlic. Pour over vegetable mixture; toss to coat..
Thinly slice steaks across the grain. Add beef and spinach to vegetable mixture; toss to coat..

Slice the steak against the grain in thin slices. Steak and Potato Salad is perfect for the meat-and-potatoes crew. The salad is hearty enough to satisfy and filled with healthy vegetables. Add all the salad ingredients to a salad bowl. Heat a cast iron or heavy-bottomed pan over high heat.