Recipe: Tasty Italian Sausage lentil soup

Italian Sausage lentil soup. Place sausage in a large pot. Cook over medium high heat until evenly brown. Add onion, celery and chopped garlic, and saute until tender and translucent.

Add sausage to vegetables and saute until no longer pink. Rinse lentils and add to pot. Heat oil in large pot over medium-high heat. You can have Italian Sausage lentil soup using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Italian Sausage lentil soup

1. It's 6 cup of water.
2. It's 1 lb of Italian Sausage.
3. It's 2 cup of green lentil.
4. You need 3 cup of carrots, chopped.
5. It's 3 stalk of celery, chopped.
6. It's 1/2 of medium onion, chopped.
7. Prepare 3/4 cup of green peas.
8. Prepare 1 can of tomato sauce.
9. You need 1 can of tomatos, diced.
10. It's 2 tbsp of beef boulion.
11. You need 1 tbsp of basil.
12. Prepare 1 tsp of sage.
13. Prepare of chopped parsley.
14. Prepare 2 pinches of thyme.

Using slotted spoon, transfer sausage to bowl. Italian Lentil Soup with Sausage is thick and hearty with lentils, Italian sausage, vegetables and spices in a rich broth. In a large pot combine all ingredients bring to boil. Transfer the sausage and onion & garlic mixture to the crockpot.

Italian Sausage lentil soup step by step

1. Sort and rinse lentils, then add them to the 6 cups water. Bring to boil..
2. Brown sausage over medium heat. Add drained meat to the lentils..
3. Add chopped veggies to soup..
4. Add seasonings and beef boulion..
5. Simmer soup for 1 - 2 hours over med/low heat; until veggies are tender..

Add salt, lentils, celery, carrots, chicken stock, canned tomatoes, bay leaf, fennel seeds, and rosemary. Add more chicken stock if the soup gets too thick. Italian Lentil Soup with Sausage This hearty one-pot spicy sausage and lentil soup is packed full of veggies, protein and a ton of flavor. Easy and made in one pot. Cook Mode Prevent your screen from going dark In a Dutch oven, cook sausage over medium heat until no longer pink.