Cold Pork Shabu-Shabu Somen Noodles with Sesame Sauce. Find Deals on Shabu Shabu Sauce in Food & Snacks on Amazon. Great recipe for Cold Pork Shabu-Shabu Somen Noodles with Sesame Sauce. I thought somen noodles with that sesame dressing will be delicious , so I created this recipe.
Cold Pork Shabu-Shabu Somen Noodles with Sesame Sauce serving Somen noodles • Pork • Cucumber, daikon radish • ☆Japanese sesame dressing • ☆Mentsuyu • ☆Grated garlic • Hot water • Sake Combine water and a little salt and bring to a boil. Quickly immerse the pork slices in and out of the hot water until no longer pink. Place in ice water until chilled. You can have Cold Pork Shabu-Shabu Somen Noodles with Sesame Sauce using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Cold Pork Shabu-Shabu Somen Noodles with Sesame Sauce
- You need 1 of serving Somen noodles.
- Prepare 3 slice of Pork.
- It's 1 of Cucumber, daikon radish.
- You need 3 tbsp of ☆Japanese sesame dressing.
- You need 3 tbsp of ☆Mentsuyu.
- It's 1 tsp of ☆Grated garlic.
- It's 1 of Hot water.
- Prepare 1 tbsp of Sake.
Boil the noodles until al dente. Blanch the pork slices in boiling water and remove once they are no longer pink. Arrange the lettuce leaves on a serving place and arrange the cooked pork slices on top. Pour the sesame sauce over the pork.
Cold Pork Shabu-Shabu Somen Noodles with Sesame Sauce instructions
- Julienne the daikon radish and cucumber. Mix the ☆ ingredients well, and set aside..
- Add the sake to the hot water, and swish the pork gently back and forth until it changes colour. Transfer to a paper towel, and let it cool. Cook the somen noodles as well..
- Serve the somen noodles. Plate your noodles → cucumber, daikon radish → pork in that order. Swirl in the Step 1 sauce on top, and you're done..
Garnish with chillies and spring onions. Paper-thin pork slices are cooked just like Shabu-shabu Hotpot and quickly cooled down. A mound of chilled Pork Shabu-shabu on plenty of lettuce leaves is quite a healthy salad. It can be a main dish as well. The sesame soy dressing is perfect for it.