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In an oven-safe Dutch oven, brown beef in batches in oil; drain. Return all meat to the pan. Add onions, tomatoes, broth, tapioca, garlic, parsley, salt, pepper and bay leaf. You can cook Delicious beef stew using 16 ingredients and 6 steps. Here is how you cook it.
Ingredients of Delicious beef stew
- Prepare 1.5 kg of stewing beef.
- You need 1 packet of diced bacon.
- Prepare 2 tablespoons of olive oil.
- It's 1 of onion.
- Prepare 3 of celery stalks.
- You need 3 of carrots.
- You need 100 g of cherry tomatoes.
- You need 5 cloves of garlic.
- Prepare 1 can of butterbeans.
- You need 500 ml of red wine (I used Merlot).
- Prepare 750 ml of beef stock.
- Prepare 2 tablespoons of corn flour.
- You need 3 tablespoons of tomato paste.
- You need 2 teaspoons of fresh thyme leaves.
- You need 2 tablespoons of fresh parsley.
- It's 3 of bay leaves.
Add beef back to dutch oven then add broth, wine, Worcestershire sauce, thyme, and bay leaves. Bring to a boil then reduce heat to a simmer. In a large pot, heat the oil and stir in the beef and flour until browned. Pour in the water and broth and season with salt and pepper.
Delicious beef stew step by step
- Fry bacon bits until crispy. Add to slow cooker..
- Season beef with salt and pepper and brown in a pan with some olive oil before adding to slow cooker..
- Chop carrots, celery, onion, tomatoes and garlic and add to slow cooker..
- Mix corn flour with a bit of water. Add to slow cooker, together with the wine, beef stock, herbs and tomato paste..
- Cook on high for about 4 hours, before adding the drained butter beans (do not add them at the beginning, otherwise they break up too much). Remove meat and break up into smaller pieces before returning it to the slow cooker..
- Cook on high for an additional 2-4 hours and serve with mashed potatoes. 👏🏼.
Tender beef is simmered in beef broth with potatoes, onions, celery, peas, and carrots until melt in your mouth tender. Beef stew is a classic dinner staple in so many households around the world. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. Irish Beef Stew It's guaranteed that the kids will happily eat it even with all those healthy and nourishing vegetables. The combination of hearty chunks of meat, root vegetables, garlic and fresh herbs fills the house with the most wonderful aromas.