Classic Crock-Pot Beef Stew. There's nothing like a nice bowl of stew on a cold night. Mix cornstarch with water and stir into stew. This crock pot beef stew recipe is a well-loved dish that pleases everyone!

It's really good, but it has something between a thin stock/soup base and a super thick gravy. My favorite cozy, hearty, comforting beef stew recipe — easy to make in the Instant Pot or Crock Pot, and always so delicious. For years and years, you all have been requesting a classic beef stew recipe here on the blog. You can cook Classic Crock-Pot Beef Stew using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Classic Crock-Pot Beef Stew

You need 1 lb of stewing beef.
It's 4 of med. russet potatoes (peeled and diced).
It's 1 of med. onion (diced).
Prepare 3-4 cloves of garlic (crushed).
Prepare 3-4 of med. carrots (peeled and diced).
You need 2-3 stalks of celery (chopped).
It's 1 of bay leaf.
You need 3 cubes of beef bouillon.
Prepare 2 cups of water.
Prepare 1/4 cup of flour.
You need 2 cups of frozen peas.
You need of salt & pepper.

So today, I'm happy to report that I've (finally!) photographed my favorite one to. Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! Not when it was our one day of winter. This is in my crock pot as we speak.

Classic Crock-Pot Beef Stew instructions

Add everything, but peas to Crock-Pot..
High: 6-7 hours, Low: 9-10.
Add peas last 30-60 mins.

I dont have to wait to taste it to leave my review. It wasn't a lot of snow, a dusting really that covered my rose bushes and herb garden with a light blanket of snow. I buy pre-cut beef stew meat from the grocery store but you can of course cut up your own roast beef into cubes. Classic Crock-pot Beef StewBad Day Be Gone Baking. Crock Pot Beef Stew with Coconut Flour DumplingsSoFabFood.