Lobster Mac & Cheese. Southern Style Lobster Mac n' Cheese - The Easiest Way to Make Authentic Mac n' Cheese. Here's what you need: lobster tail, homemade breadcrumb, parmesan cheese, salt, pepper, unsalted butter, all-purpose flour, cognac, whole milk, sharp white cheddar cheese, shredded comte cheese. Too hard to find fresh lobster in your neck of the woods?
Fresh lobster and a blend of three cheeses are baked in a creamy lobster sauce in this dish. I recently bought store mac, cheese and lobster. Not usually so lazy but whatever. You can cook Lobster Mac & Cheese using 12 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Lobster Mac & Cheese
- It's 1 pound of cooked lobster chopped.
- You need 16 oz of macaroni pasta.
- You need 2 cloves of garlic, minced.
- You need 1/2 cup of red onion chopped.
- Prepare 1/4 cup of all purpose flour.
- Prepare 3 cups of whole milk.
- You need 1 1/2 cups of sharp cheddar cheese.
- You need 1 1/2 cups of gruyčre cheese.
- Prepare 1 tsp of dijon mustard.
- It's 1/2 cup of chopped chives.
- Prepare 1/4 cup of bread crumbs.
- Prepare of salt and pepper.
I was excited to find a make-at-home recipe for something. Season lobster with remaining salt and pepper. Lobster Mac and Cheese is rich, decadent and oh so cheesy! Pasta, cooked lobster tossed in a creamy white cheese sauce is baked witha crumb topping!
Lobster Mac & Cheese instructions
- Cook pasta until del Dante. Follow the package instructions for time. Drain and rinse with cold water..
- Place 4 tablespoons melted butter in a saucepot over medium-low heat. Add garlic and onion; cook 5 minutes or until onion is softened. Whisk in flour; cook 1 minute. Pour in milk; bring mixture to a boil over medium-high heat, whisking frequently. Reduce heat to medium-low, and simmer 3 minutes or until sauce is smooth and thickened..
- Remove from heat, and whisk in cheeses and next 3 ingredients. Stir in 1⁄4 teaspoon salt and 1⁄4 teaspoon pepper. Fold in pasta and lobster. Pour into a greased 3-quart baking dish..
- Combine bread crumbs and remaining 2 tablespoons melted butter. Stir in remaining 1⁄4 teaspoon salt and 1⁄4 teaspoon pepper. Sprinkle over casserole. Bake at 375° for 30 minutes or until crust is crisp and sauce bubbles. Let stand 5 minutes before serving.
Using lobster and crab makes this macaroni cheese really special - perfect for an indulgent weekend meal. Top with garlic breadcrumbs for a crispy finish. Lobster mac n' cheese is one of New England's most famed comfort foods. This lobster, cheese and pasta combination has grown in popularity—almost as much as the beloved lobster roll sandwich. Just something about a Smoked Lobster Mac & Cheese - it just sounds delicious!