How to Cook Delicious Spinach & corn meatloaf

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Spinach & corn meatloaf.

Spinach & corn meatloaf You can have Spinach & corn meatloaf using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Spinach & corn meatloaf

  1. Prepare 2-3 lbs of hamburger meat.
  2. You need 2 of eggs.
  3. Prepare of Bread crumbs.
  4. You need 1 can of corn (drained).
  5. Prepare 1 can of spinach drained well.
  6. Prepare to taste of Salt and pepper.
  7. It's to taste of Garlic powder.
  8. You need of Onion power to taste or can used diced onion.
  9. Prepare of Topping.
  10. You need of Ketchup.
  11. Prepare of Brown sugar.
  12. You need 1 teaspoons of mustard.

Spinach & corn meatloaf instructions

  1. Drain corn and spinach set aside.
  2. In a bowl add hamburger meat, eggs, bread crumbs, mix well. Then add spices, corn and spinach, mix well. (I use a half can of the corn and spinach, I don’t use all of it, if I was using more meat I’d use all of the can, use what you will like.).
  3. Put meat mixture in a loaf pan, (if you don’t have one that’s ok use a cookie sheet and shape it in a loaf.).
  4. Topping, add add ingredients and mix, put on to of loaf..
  5. Bake at 350 for 45 mins, use boiler for the last few mins to brown up the top if needed. (cooking times my change,).
  6. Notes- can use Collard greens instead of spinach, it’s good that way too. No need for sides because the sides are in the main meal, just a side of mashed potatoes....