Recipe: Appetizing Kare Tonkutsu

Delicious, fresh and tasty.

Kare Tonkutsu. Outro dia eu fiz tonkatsu, hoje o Gus Lanzetta, dono absoluto da podosfera, me acompanha para fazermos o prato completo, com gohan e um kare delicioso! A Japanese meal enjoyed with others. I remember growing up tasting several different variations by different family members and never growing tired of asking for.

Kare Tonkutsu Tonkatsu is actually one of the quickest and simplest meals you can make at home. You just need to know a few tricks to make the perfect Tonkatsu, juicy on the inside and crispy on the outside. I seriously cannot believe that I haven't blogged about this recipe before. You can cook Kare Tonkutsu using 28 ingredients and 6 steps. Here is how you cook it.

Ingredients of Kare Tonkutsu

  1. It's 700 grams of pork loin for best result ...
  2. Prepare 1 of carrot.
  3. You need 2 of potato.
  4. It's 1 large of onion.
  5. It's of curry paste.
  6. You need 10 grams of fresh ginger.
  7. Prepare 4 clove of garlic.
  8. It's 20 grams of curry powder.
  9. Prepare 1 1/2 tsp of roasted coriander seeds.
  10. It's 1/2 tsp of salt.
  11. You need of seasoning.
  12. You need 2 tbsp of shoyu.
  13. Prepare 1 tsp of mustard.
  14. It's 1 tsp of paprika.
  15. You need 1 tsp of salt.
  16. You need 1/2 tsp of pepper.
  17. Prepare 1 1/2 of oyster sauce.
  18. It's 1 1/2 tbsp of soy sauce.
  19. You need 800 ml of water.
  20. Prepare 2 of brown sugar.
  21. You need of fry pork.
  22. It's 1 of pork sliced.
  23. Prepare 1 of egg.
  24. It's 1/2 cup of flour.
  25. Prepare 1 cup of bread crumb.
  26. You need 1 tsp of salt and pepper to taste.
  27. You need 30 grams of butter.
  28. Prepare 1 tbsp of brown sauce for seasoning.

I've talked about it numerous times, so I have no clue why I haven't shared this recipe with you yet. Your Tonkatsu Kare stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights.

Kare Tonkutsu instructions

  1. Make curry paste ,pound coriander seeds,garlic ,ginger until blend well,mix in curry powder,mix well.
  2. Chop vegetables ,peel potato(,i make 4 big chunk of potato boil in soup to make starch ,mash into soup to make it thick..i think this is important part ),divide pork into 2 part,one part cube ,another part keep to fry.
  3. Add oil to soup pot,fry curry paste with onion until fragrance ,add pork ,stir until no longer pink,add vegetables,add water ..let it boil.
  4. Add seasoning,brown sauce ..stir to mix,lower heat..let it simmer until pork and vegetables are soft approximately 45 mins,bring out big chunk of potato to mash and add back to soup to make it thick ,before done add butter ,stir and heat off.
  5. When curry almost done ,fry pork in nonstick pan ..(seasoning, coat with flour,dip in eggs ,coat with bread crumb ) until golden.
  6. To serve ,set steamed rice in the middle of the plate,spoon curry surround ,slice fried pork top on rice ..i springkel paprika and some sesame seeds too :).

Tonkatsu is a common dish that can be found at a variety of restaurants across the country, such as shokudo, teishoku-ya and specialized tonkatsu-ya. Tonkatsu-ya typically serve a variety of tonkatsu. PagesBusinessesFood & BeverageRestaurantKauai Restaurante HavaianoVideosKarê Tonkatsu #karetonkatsu #kare #kauiahawaiianfood. Tonkatsu is a fried Japanese pork cutlet that's usually served with a sweet and savory spiced fruit sauce. My version features a tender thick-cut rib-chop that's been dredged in panko breadcrumbs and.