Recipe: Yummy MamaLocks Easy Beef Stew

Delicious, fresh and tasty.

MamaLocks Easy Beef Stew. This beef stew is perfect comfort food for the cold winter months. Welcome to Simply Mamá Cooks YouTube Channel! Beef stew may be easy to make, but having it come out flavorful is a whole other story.

MamaLocks Easy Beef Stew Today I am making tender stovetop carne guisada. This is a Tex Mex style stewed Easy Beef Fajitas Recipe Stove Top Beef and Chicken Fajitas. You can have MamaLocks Easy Beef Stew using 21 ingredients and 6 steps. Here is how you cook that.

Ingredients of MamaLocks Easy Beef Stew

  1. It's of start of things.
  2. You need 2 tbsp of Vegetable oil.
  3. It's 2 clove of Garlic (I use 2 teaspoons jarred minced garlic).
  4. It's 1 medium of onion chopped (or 1/2 bag frozen chopped onion).
  5. You need 1 lb of to 1-1/4 lb stew meat.
  6. Prepare 3 tbsp of Worcestershire sauce.
  7. Prepare of spices.
  8. It's 1 tsp of Salt.
  9. Prepare 2 tsp of Black Pepper.
  10. You need 1 tsp of Basil.
  11. It's 2 tsp of Oregano.
  12. Prepare 2 tsp of Ground cayenne red pepper.
  13. You need 1 tsp of Chili powder.
  14. You need of veggies.
  15. You need 2 can of Whole new potatoes (drained and cut into bite size pieces).
  16. It's 1 cup of Frozen corn.
  17. Prepare 1 cup of Frozen Mixed veggies.
  18. You need 3 cup of Water.
  19. It's of thickening.
  20. It's 1/4 cup of Hot Water.
  21. You need 1/4 cup of Flour.

Just AMAZING Beef Stew With Chef Jean-Pierre. Simple delicious beef stew/How to make beef stew/Beef stew recipe/Beef stew with potatoes. See recipes for MamaLocks Easy Beef Stew too. Did you mean: mama locks ?

MamaLocks Easy Beef Stew step by step

  1. In a large pot, heat oil over medium-high heat. Add garlic and onions and cook for 2 minutes. Add meat and cook for about 5 minutes..
  2. Add water, Worcestershire sauce, and all spices. Bring to a boil then simmer on low heat for 1-1/2 to 2 hours. (Test a piece of stew meat for tenderness at 1-1/2 hours. That's normally long enough for me but some prefer it to cook longer).
  3. Add vegetables, bring to a boil and simmer for 20 minutes..
  4. In a bowl, mix 1/4 cup hot water and 1/4 cup flour until smooth. Pour into pot and mix well..
  5. Simmer for about 10 minutes and remove from heat. Stew will continue to thicken (a little more) as it sits..
  6. Serve with plain buttered bread or with MamaLocks easy cheddar onion biscuits.

Beef stew—especially on a cold day—is almost the definition of comfort food. It's the kind of family-friendly meal that everybody loves. Beef stew is easy because you throw the ingredients in a large stock pot and just let it simmer. But even more than it being easy to. An easy recipe for a gluten-free beef stew can be made in either an Instant Pot, slow-cooker, or on the stovetop.