Easiest Way to Prepare Tasty Easy Beef Stew for Two

Easy Beef Stew for Two. This easy red wine-braised beef stew is the ultimate one-pot meal. Many stew recipes call for cooking the meat and vegetables at the same time, leaving the vegetables overcooked and mushy. Learn how to make Stovetop Beef Stew For Two with potatoes, carrots, and peas plus learn which cut of beef is best for stews.

Cooking for Two is designed with simple yet delicious meals in mind, low cost food, easy prep and cooking, simple clean up. Slow Cooker Beef Stew For Two. This is the perfect recipe for two and makes a great dinner or lunch with no pre-browning required. You can cook Easy Beef Stew for Two using 17 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Easy Beef Stew for Two

1. Prepare 1-2 lbs of well marbled beef chuck shoulder, in 2" in chunks.
2. Prepare of Salt & pepper to season.
3. You need 3 tablespoons of olive oil.
4. You need 1 of yellow onion, largely diced.
5. You need 3 cloves of garlic, rough chopped.
6. Prepare 1 tablespoon of balsamic vinegar.
7. You need 1 tablespoon of tomato paste.
8. It's Handful of flour.
9. It's 3 cups of beef broth.
10. You need 1 of bay leave.
11. Prepare 1 teaspoon of dried time.
12. You need of Couple dashes of Worcestershire sauce.
13. It's 4-6 of carrots, cut into 1" medallions.
14. Prepare 4-6 of celery stalks,cut 1" pieces.
15. Prepare 1 of large potato, skinned and cut into 1" pieces.
16. It's 1 (14.5 oz) of can stewed tomatoes with juices.
17. It's 1/4 cup of chopped parsley.

I used two cups of beef broth instead of water, skipped the tomatoes (family preference) and added mushrooms. All Reviews for Easy Beef Stew for the Slow Cooker. This easy, flavorful beef stew recipe in the crock pot uses lean beef and carrots, potatoes, rosemary, and garlic. Do you want a hearty but romantic meal that doesn't require slaving over the stove in the evening?

Easy Beef Stew for Two step by step

1. Trim any large fat caps off your meat and cube meat into large bites, season liberally with salt and pepper. Set aside. The salt will encourage natural sugars to come to meats surface for better browning..
2. In a large stock pot, heat a tablespoon of olive oil on med high heat until nearly smoking.
3. In three batches, pat meat dry and drop into hot pan and sear each side a couple minutes to get a dark brown crust. Do not crowd all the meat into the pan or it will simply steam. Add more oil for each batch. Set browned meat aside..
4. Add onion, then garlic to the pan and saute a couple minutes. Add balsamic and tomato paste and stir a minute longer. Scrape any bits from bottom of pan..
5. Add meat to back to the pan and dust liberally with flour. Stir to cook flour 2 minutes..
6. Add broth, bay leaf, thyme, and Worcestershire. Reduce heat to low..
7. Add vegetables and can tomatoes with juices. Stir and cover..
8. Cook on a low simmer for 2 hours, stirring occasionally until meat is fork tender. Add parsley at the finish..
9. Add more broth if needed or to thicken mix one tablespoon of flour with a little broth and add to pot and continue cooking..
10. Check at the end for needed salt or pepper. Remove bay leaf before serving..

This crock pot beef stew for two recipe takes only some prep work in the morning and then. Not if you use a tender cut of beef, cube the meat the night before and use ingredients already in your freezer and pantry. beef stew for two most popular recipes, pasta, corn chowder, irish cream, main dish, turkey soup, cut-out cookies, lobster, quick bread, chocolate, cheese, cold cheese dips, vegetable soup. The beef stew recipe is gluten free, grain free, dairy free, and paleo-friendly! This easy beef stew recipe is a classic slow-cooked dish with chuck roast, carrots, celery, and potatoes simmered in a rich red-wine sauce. For ground beef, keep refrigerated and use within one to two days.