Easiest Way to Make Perfect Beef and potato stew.

Beef and potato stew.. This classic French beef stew, otherwise known as Beef Bourguignon, is the ultimate comfort food. Chunks of well-marbled beef are seared in olive oil and then You can leave out the potatoes and serve it over buttered egg noodles, or toss in some frozen peas or sautéed mushrooms at the very end. This One-Pot Beef Stew makes big flavors with little mess.

All Reviews for Hearty Beef and Potato Stew. As with any beef and potato stew recipe, this one has two things going for it: It's easy on the budget and it makes great comfort food. Instructions for Making Beef and Potato Stew. You can have Beef and potato stew. using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Beef and potato stew.

1. It's 3/4 kg of beef or mutton.
2. It's 2 of sliced onions.
3. Prepare 3 of roughly chopped tomatoes.
4. Prepare 1 tbsp of ginger paste.
5. It's 1 tbsp of garlic paste.
6. Prepare 2 of serving spoons oil.
7. You need 1 tsp of ground black pepper.
8. It's 3 medium of potatoes, cubed.
9. Prepare 1 of salt to taste.

In a Dutch oven or oven safe pot heat the oil over a medium high flame. Tender, juicy beef compliments warm, decadent potatoes and bathes in an indulgent broth that simply satisfies. Our comforting stew fills you up and soothes the soul. It makes the perfect weeknight recipe to throw together in a moment's notice, and hits the spot on a chilly night.

Beef and potato stew. instructions

1. Cut and clean the meat, put it in the pressure cooker pan, rub with salt..
2. Add the rest of the ingredients except potatoes and pepper..
3. Cook a little. Then add just enough water to cover everthing. When water starts boiling, cover the pressur cooker and cook until meat is soft..
4. After meat is cooked and soft, add the potatoes and ground black pepper, add a little water to cover potatoes. Cook on low heat. Once potatoes are done, your delicious stew is ready!.
5. Serve with plain white rice, naan or bread. Enjoy!.

The coziest beef stew with the most tender chunks of beef and sweet potato that just melt in your mouth! Is there anything else more cozy than a beef stew during the dead of winter? This Chinese beef stew is an easy make-ahead recipe that requires little prep and you'll have delicious dinners for the next couple of days. The beef is braised in a rich savory broth with potatoes and carrots until super tender and flavorful. This comforting beef stew gets a lot of help from canned tomato soup and beef stock.