The Best Crock Pot Beef Stew. Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! Everyone's favorite comforting beef stew made easily in the crockpot! The meat is SO TENDER I've been making beef stews for years, with different kinds of results, but this is BY FAR the best tasting.
In this easy cooking video, I make some beef stew in my crock pot, or slow cooker. You can find articles related to Best Crock Pot Beef Stew by scrolling to the end of our site to see the "related articles" section. Another way is to type some keyword related to that in our search bar, then click on "View all. You can cook The Best Crock Pot Beef Stew using 17 ingredients and 2 steps. Here is how you achieve it.
Ingredients of The Best Crock Pot Beef Stew
- It's 2 lb of Beef stew meat (cut into bite-sized pieces).
- Prepare 1 tsp of salt.
- It's 1 tsp of peppper.
- It's 1 medium of onion, finely chopped.
- It's 2 of celery ribs, sliced.
- Prepare 2 1/2 clove of garlic, minced.
- You need 6 oz of can tomato paste.
- It's 32 oz of beef broth.
- It's 2 tbsp of Worcestershire sauce.
- It's 2 cup of baby carrots.
- You need 5 small of Red potatoes, cut into bite size pieces (about 3 cups).
- Prepare 1 tbsp of dried parsley.
- Prepare 1 tsp of oregano.
- It's 1 cup of frozen peas.
- It's 1 cup of frozen corn.
- You need 1/4 cup of flour.
- Prepare 1/4 cup of water.
Most cattle are fed a diet of grass until they are sent to a feedlot - where they are finished on corn. In many beef stew recipes the main ingredient is listed as "stew meat". Stew meat is kind of a catch all phrase. When I'm trying to figure out what the best meat for beef stew is, I like a bit more guidance than Using a crock pot to make beef stew.
The Best Crock Pot Beef Stew instructions
- Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. I used a 6 qt crockpot for this stew. Cook on LOW for 10 hours or on HIGH for 6-7 hours..
- About 30 minutes before serving, mix the flour and the water together in a small dish and pour into the crockpot. Mix until well combined. This will add a nice thickness to the stew. Next add in your frozen peas and corn. Continue cooking covered for 30 minutes..
There are so many crock pots on the market. Cozy and warming crockpot beef stew based on the flavors of Vietnamese bo kho that's super easy: just add ingredients, set, and forget! Either way, I'm pretty sure that crockpots were made for beef stew. They might has well have called them beef stew pots, am I right? This beef stew is the perfect combination of stewing beef and vegetables.