Beef Stew Pot Pie. Beef stew meets pot pie in this one-skillet dinner that is quick, easy and full of flavor. MORE+ LESS Its that time of year!!!! Time for warm and cozy meals.

How to make beef pot pie. Brown the beef: Use any stewing beef of your choice. I prefer chuck steak or beef shin. You can cook Beef Stew Pot Pie using 3 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Beef Stew Pot Pie

You need 4 cup of leftover beef stew.
Prepare 2 can of buttery biscuits.
You need 1 of ground black pepper; to taste.

Cut the meat into large chunks. Easy beef pot pie is a whole new level of comfort food. Rich, meaty beef stew is topped with crispy, golden puff pastry. *insert heart eye emoji*. Rich and flavorful, this pot pie takes a traditional beef stew recipe and adds one more layer of flavor and texture.

Beef Stew Pot Pie instructions

Heat beef stew in a sauce pot..
Lay biscuits on flat surface and press together..
Transfer stew to a casserole dish. Lift biscuits off counter and lay atop stew. Season biscuits with black pepper..
Bake at 350° for approximately 15-20 minutes, or until biscuits are caramelized and fluffy..
Variations; Shredded cheddar, gruyere, parmesean, paprika, Italian seasoning, Lemon-Pepper, herbes de provence, rosemary, thyme, oregano, marjoram,.

Maybe it's just me, but I feel like beef stew is the ultimate comfort food. I used stew beef, put that in the bottom of the crock pot. Threw in the salt, pepper and cornstarch, added garlic and onion powder, then tossed to coat. Последние твиты от beef stew pot pie (@beefstewpotpie). personal account. beef stew pot pie ретвитнул(а). Instead of starting with a DIY beef stew recipe, this hearty entree calls for refrigerated cooked beef tips with gravy. Then, for an easy, crunchy topping for this homemade beef pot pie recipe, top the casserole with cubed croissants.