Recipe: Yummy Simple Beef Stew

Simple Beef Stew. This simple and healthy beef stew recipe can easily be made in an instant pot, slow cooker, in the oven, or on a stovetop. We will be showing you the different ways to cook up this delicious homemade. How to make a beef stew using basic ingredients you can get at home and this recipe is perfect when using tough meat.

Simple Beef Stew: A big pot of beef stew in the fridge ready for dinner is like having the most It's a very simple, unfussy stew and while it takes a couple hours of simmering there is very little hands-on. This hearty ground beef stew is a simple combination of lean ground beef, potatoes, and carrots. Beef stock gives the stew its essential beefy flavor, while a basic flour and water slurry thickens the liquids. You can cook Simple Beef Stew using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Simple Beef Stew

1. Prepare 500 g of stew beef (cubed).
2. Prepare 250 g of soup beef.
3. You need 1 handful of baby carrots (cut).
4. You need 1 tbs of butter.
5. You need 1 of yellow onion (minced).
6. It's 1 tbs of Cornflour (mix with 2 tbs water).
7. You need 3 tbs of blackpepper corn (crushed).
8. It's Splash of Worcestershire sauce.
9. You need 1 tsp of dried parsley.
10. Prepare 1 of potato (cubed).

Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew. There's no rule that beef stew needs a thickening agent. In fact, many recipes skip it, not just ours.

Simple Beef Stew instructions

1. Boil soup beef to make broth. Take out the beef and keep the beef stock..
2. Add butter and olive oil into another pot and caramelize the stew beef, discard and then caramelize the onion in the same pot. Add in garlic..
3. Add potatoes, carrots and the cooked stew beef. Salt and pepper it. Use both black and white pepper..
4. Add in the beef stock, add Worcestershire sauce, parsley, salt and pepper as needed..
5. Thickens the stew with cornstarch..
6. Remove stew from pot and keep in a slow cooker so that you can enjoy it warm anytime..

Brown the Beef: I'm always tempted to skip this step because it does take more time. A basic beef stew with vegetables that cooks to perfection every time. You'll find yourself going to this recipe time and again. Feel free to add a splash of red wine, or replace some of the water with a good. Beef stew meat, potatoes, carrots, and onion are simmered with cream of mushroom soup in this View image.