Easiest Way to Prepare Appetizing Red Bean and Ground Beef Stew

Red Bean and Ground Beef Stew. Kidney Beans With Ground Beef Recipes. Vegetarian Red Kidney Bean Stew Recipes. Easy dinner recipe, this Louisiana influenced red beans and rice with ground beef recipe is hearty and filling with a flavorful Cajun taste that just needs a few minutes prep, then let it stew!

You can find this recipe on our website. This hearty ground beef stew is a simple combination of lean ground beef, potatoes, and carrots. Beef stock gives the stew its essential beefy flavor, while a basic flour and water slurry thickens the liquids. You can cook Red Bean and Ground Beef Stew using 20 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Red Bean and Ground Beef Stew

1. It's 2 pound of ground beef.
2. You need 15 ounces of red beans.
3. You need 15 ounces of diced tomatoes.
4. You need 1-1/2 pint of beef broth.
5. You need 5 leaves of bay leaf.
6. Prepare 1 cup of sliced celery leaves included.
7. You need 1 cup of diced onion.
8. Prepare 1/4 cup of ground paprika.
9. You need 2 tablespoons of maple syrup.
10. You need 2 tablespoons of dijon mustard.
11. Prepare 1 teaspoon of salt.
12. You need 1 teaspoon of ground black pepper.
13. You need 2 teaspoon of granulated garlic powder.
14. It's 3 tablespoons of tomato paste concentrated.
15. You need 1/2 cup of heat roasted pepper +1/4 cup juices.
16. It's To taste of cayenne pepper.
17. You need To taste of grated Parmesan cheese.
18. It's 2 tablespoons of capers + 1 tablespoon juices.
19. Prepare 2 cups of canned straw mushrooms drained.
20. Prepare 1/2 stick of butter.

It's an excellent campfire stew as well. Just throw everything together in the Dutch oven, and. View top rated Red bean stew beef recipes with ratings and reviews. This ground beef stew freezes well so its still great to make if cooking for fewer people.

Red Bean and Ground Beef Stew step by step

1. Slice the celery, onion, and mushrooms..
2. Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef..
3. Add all the vegetables to the beef except beans..
4. Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes..
5. Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well..
6. Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!.

I use those Rubbermaid sandwich size containers since they are shallow and it heats A rich and flavorful ground beef stew, remniscent of Cracker Barrel's stew, with a secret ingredient that adds a punch of flavor! Note that soaking the beans is not absolutely necessary, but I find that they cook more evenly and have a more uniform, pillowy texture if I do. ½ teaspoon sugar. Freshly ground pepper. ½ cup minced fresh parsley, or a combination of. Ground beef, minced beef or beef mince is beef that has been finely chopped with a knife or a meat grinder (American English) or mincing machine (British English). Heat oil in a pan and saute onions until soft, add garlic and ground beef and saute until meat is crumbly.