How to Cook Perfect American Goulash

American Goulash. American Goulash is a classic American comfort food popular in the mid-western and southern parts of the United States. Often referred to simply as "Goulash", this recipe is one of those feel-good. This one-pot cafeteria-style goulash is a comforting mix of ground beef, macaroni, and a seasoned tomato sauce.

This American goulash recipe doesn't have much in common with its Hungarian namesake. American Goulash - simple yet flavorful one-pot meal with elbow macaroni cooked in a rich beefy tomato sauce. A very hearty and comforting pasta dinner that reminds you of home! You can have American Goulash using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of American Goulash

1. It's 1 pound of ground beef.
2. It's 1 of large yellow onion diced.
3. It's 1 of green bell pepper diced.
4. It's 2 cloves of garlic minced.
5. Prepare 1 1/2 cups of water.
6. You need 15 ounce of can tomato sauce.
7. It's 14.5 ounce of can diced tomatoes (I used the fire roasted flavor).
8. It's 4 teaspoons of Italian seasoning.
9. You need 1 1/2 tablespoons of Worcestershire Sauce.
10. It's 1 tablespoon of hot sauce.
11. You need 1 teaspoon of garlic powder.
12. Prepare 1 cup of elbow macaroni uncooked.
13. Prepare 1 1/2 teaspoons of salt (more if needed).
14. It's 1/2 teaspoon of black pepper (more if needed).

This classic American Goulash is easy, home-style, comfort food! Brace yourself — this American Goulash recipe has been in my family for generations! American goulash, also known as old-fashioned goulash, is the perfect economical family meal. One-Pot Philly Cheese Steak Mac and Cheese.

American Goulash instructions

1. In large dutch oven over medium heat brown beef, drain excess grease if needed. Add onion and bell pepper and continue to cook while stirring, until tender, about 5 minutes..
2. Add all remaining ingredients except macaroni. Cover with lid and simmer 20 minutes..
3. Stir in macaroni, cover with lid and simmer another 20 minutes until pasta is tender..
4. Remove from heat let stand 5-10 minutes before serving..

American Goulash - One of the original classic one-pot meals! Loaded with beef and macaroni noodles, cooked to tender perfection in a rich tomatoey sauce. With a simple list of ingredients and. (It is always called American Chop Suey here, but while I was living in LA friends called it Goulash - so I've compromised!) This American goulash recipe is an easy one-pot meal made with ground beef and macaroni pasta in a tangy red sauce and covered with cheddar cheese. American Goulash is comfort food that the whole family will love. It's warm and hearty with a rich, savory sauce.