Recipe: Tasty Chelu Kabab with Saffron Rice

Delicious, fresh and tasty.

Chelu Kabab with Saffron Rice.

Chelu Kabab with Saffron Rice You can have Chelu Kabab with Saffron Rice using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chelu Kabab with Saffron Rice

  1. It's 500 gms of Bareek beef mince.
  2. You need 2 of Chopped Onions.
  3. Prepare 4 of Green chillies.
  4. You need of Mint leaves 10-12.
  5. You need 1 tbsp of Fresh coriander.
  6. Prepare 1 tsp of Crushed red chillies.
  7. You need 1 tsp of Garam masala powder.
  8. It's 1/2 tsp of Jaefel Jawetri powder.
  9. You need 1 tbsp of Ginger garlic paste.
  10. Prepare 1 tsp of Salt.
  11. You need 2 tbsp of Bhuna besan.
  12. You need 1 of Egg.
  13. It's of Oil for frying.
  14. Prepare of Coal for dum.
  15. Prepare of Tomatoes,onions and capsicum for sidelines.

Chelu Kabab with Saffron Rice step by step

  1. Put mince and all ingredients in chopper and chopperise them well..
  2. Give them long kabab shape and then give coal dum..
  3. Fry these kababs and set aside..
  4. In 1 tap oil sauté square cut onions,tomatoes and capsicum..
  5. Serve the Chelu kababs with Saffron rice,fries and sautéed veggies..