Recipe: Delicious Messy Meatloaf

Delicious, fresh and tasty.

Messy Meatloaf.

Messy Meatloaf You can cook Messy Meatloaf using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Messy Meatloaf

  1. You need 1 lb of Pasture Raised Ground Beef.
  2. Prepare 1 each of Egg.
  3. It's 1/2 large of Red Onion.
  4. Prepare 3 clove of Roasted Garlic.
  5. It's 3 tbsp of Mustard.
  6. It's 1/2 can of Tomato Puree.
  7. Prepare 1 tsp of Salt.
  8. You need 1 tsp of Pepper.
  9. Prepare 1/2 cup of Red Wine.
  10. You need 1 tbsp of Worcestershire sauce.
  11. You need 2 tbsp of olive oil.

Messy Meatloaf instructions

  1. I prefer pasture raised 85/15 or 90/10 beef. Started with 1 lb defrosted in a bowl.
  2. roast garlic ahead, sautee onion in olive oil. Add to egg and all other items (without mustard or wine) in bottom of bowl. Blend well without beef first..
  3. Once ingredents are blended, mix in meat. Now add wine and mustard and mix again. Make sure all meat is mixed well with seasoning. I used a fork to make sure it's shredded and blended. Now add to pan in loaf.
  4. Bake at 325°F for 25 min, I basted twice during baking. I call this messy because i don't use breadcrumbs and it falls apart easier..