Recipe: Delicious Tripleta / 3 Meat Sub

Delicious, fresh and tasty.

Tripleta / 3 Meat Sub. You have GOT to try this one 😋 #puertorico #tripleta #homechef. Tripleta is a popular sandwich from Puerto Rico, its name derived from the fact that it is filled with three types of meat: grilled steak, lechon pork, and ham. The meat is placed in a loaf of fresh bread and topped with fries, ketchup, mayonnaise, cheese, and vegetables such as lettuce, cabbage, tomatoes.

Tripleta / 3 Meat Sub Now note the chunk of pork in the foreground that has fallen out of the The meats were not quite as juicy as the meats from Cafe Colao-nothing like the arid flavorless waste I was only able to get somewhere between a half and two thirds of it into this sub roll, which I'd heated. My family ate their sandwiches, especially the tripleta (three meats), and I had the salad with walnuts, cranberries and feta cheese. How to make a Boricua style Tripleta Sandwich(Triple meat sandwich). You can cook Tripleta / 3 Meat Sub using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Tripleta / 3 Meat Sub

  1. Prepare 3 large of Chicken Breast.
  2. Prepare 2 lb of Ground Beef.
  3. It's 10 slice of Ham.
  4. You need 1 of Sofrito.
  5. Prepare 1 packages of Sazon.
  6. Prepare 1 of Adobo or Seasoning of choice.
  7. You need 1 tbsp of EVOO.
  8. You need 2 clove of Chopped Garlic.
  9. You need 1 of Mayo.
  10. You need 1 of Ketchup.
  11. You need 1 loaf of Bread.

Today I made for you my version of a Boricua style Tripleta Sandwich(Triple meat sandwich) Here's the link. Google searches only bring up a food truck that doesn't seem to exist anymore, based on further searching. Also, might this sandwich have another name that I can't figure out? It's three different kinds of meat.

Tripleta / 3 Meat Sub instructions

  1. Season chicken with adobo or your seasoning of choice..
  2. Chop up ham into bite size cubed..
  3. On medium heat, sautee ground beef until browned. Once cooked, drain excess oil and add sofrito, adobo and sazon package. Adjust seasoning to taste, stir and incorporate well, lower heat and cover pan..
  4. On another pan, on medium heat cook chicken breast (either whole or chopped up in bite size cubes). Once cooked, incorporate with ground beef..
  5. In the same pan you cooked the chicken, add the ham and cook for about 2-3 minutes. Once cooked, incorporate with ground beef and chicken. Mix well and cover lid on low heat..
  6. For the Mayo Ketchup sauce, chop up your garlic cloves and mix together with about 3 tablespoons of ketchup and 3 tablespoons of mayonnaise. Sauce should come out pink. (If too garlicky you can add more ketchup and mayo).
  7. Cut bread to the size of your choice and put Mayo Ketchup sauce on both slices, add your meat and any toppings of your choice. I like to add crunchy potato stix and lettuce. Drizzle more sauce over toppings and enjoy!.

Our Tripleta bring together ham, pernil, and steak for a savory delicious. Plus, don't forget our mayo-ketchup, lettuce, tomato, and potato sticks. Trying Puerto Rican Tripleta - NYC Street Food Manhattan, NYC If you're new to the channel, feel free to like, share, comment MIX TRIPLETA - DARIO GOMEZ -JHONNY RIVERA Y EL CHARRITO NEGRO Bienvenidos a Mi Canal Oficial! This moist and delectable meat loaf contains ground turkey, ground beef, and pork sausage for flavor and tenderness.