Choconana ricecake. Choconana Cold Brew, Campfire Latte, and Bibingka Creme Brulee Latte.. Bibingka is a type of Filipino coconut rice cake and this drink had hints of coconut. I really enjoyed the crunchy torched sugar crystals on top as well.
Add eggs, bananas, milk and vanilla. Combine the flour, cocoa, baking soda and salt; add to the banana mixture and mix just until combined. Order online for restaurant delivery to Corporate Bus Park. You can cook Choconana ricecake using 3 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Choconana ricecake
- Prepare 2 piece of ricecake.
- You need 1 of banana.
- Prepare 1 of piece of chocolate.
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Choconana ricecake step by step
- Melt the chocolate for 30-40 seconds, depending on your microwave..
- Get two ricecakes and drizzle chocolate over it..
- Chop the banana and place it on the ricecake..