Recipe: Tasty Momma's habenero hot chili

Momma's habenero hot chili.

You can have Momma's habenero hot chili using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Momma's habenero hot chili

1. Prepare 2 lb of ground beef.
2. You need 5 can of pinto beans.
3. You need 1 can of kidney beans.
4. You need 2 can of black beans.
5. Prepare 1 large of onion.
6. It's 2 tbsp of chopped garlic.
7. It's 2 packages of chili seasoning.
8. It's 6 of habeneros.
9. You need 2 tbsp of butter.
10. Prepare of salt.
11. It's of black pepper.
12. Prepare of shredded cheese.
13. You need 2 can of diced tomatoes.

Momma's habenero hot chili instructions

1. Sautee onions and garlic in butter until onion goes transparent.
2. Dice habaneros into tiny bits and add them to the onion and garlic.
3. Add ground beef and cook until browned and broken up.
4. Add all other ingredients except one can of black beans and cheese.
5. Simmer for about an hour or until the black beans that you did put in already have disintegrated and thickened the sauce.
6. Add other can of black beans and simmer for another 15 minutes.
7. Serve in a bowl and sprinkle cheese on top. I like to serve corn bread muffins on the side.