Recipe: Delicious Black Beans and Rice

Delicious, fresh and tasty.

Black Beans and Rice. I make this recipe at least every other week. Delicious and so easy to make, it should be part of your weekly rotation. Black beans and rice is such a classic combination, especially in Caribbean or Southern cooking.

Black Beans and Rice Canned black beans will work if you're short on time but I highly suggest dried black beans for added texture, flavor and fewer additives. Delicious black beans & rice with vegetables (using canned beans) Black Beans with Cilantro-Lime Brown Rice and Pickled Onions. You can have Black Beans and Rice using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Black Beans and Rice

  1. Prepare 1 cup of white rice ( cooked).
  2. You need can of black beans.
  3. It's of red crushed pepper.
  4. Prepare 1/3 lb of ground beef.
  5. Prepare of garlic salt.
  6. It's 4 tbsp of onion, chopped.

Stir in the rice, black beans, tomatoes, water, vinegar and salt and pepper. Bring to a boil, cover and reduce heat to low. Black Beans and Rice - one of the best side dishes ever that's easy to prepare yet very versatile. Can be thrown together as a side for your favorite meat or a Black beans and rice is a classic dish from Latin American cuisine with different variations from country to country.

Black Beans and Rice instructions

  1. Sautée meat and onions on medium high in a skillet.
  2. When meat is semi cooked add the can of black beans ( drained).
  3. Cook and simmer for 15 minutes at this time add salt and pepper seasoning.
  4. After that fold in the white rice cook till evenly hot.

If you're looking for a rice recipe with a quick cook time for a busy weeknight, then this is the recipe for you. The combined flavors in this Black Beans and Rice dish make it a perfect side dish to bring to family dinners and pot lucks. The dish is packed with flavor on. It's also extremely versatile and can be added to tacos Rice provides a filling starch (though I highly recommend choosing brown rice as opposed to white rice), and beans contain a ton of protein and. The recipe is for black beans but you can also use small red beans, kidney beans or pinto beans.