Easiest Way to Prepare Tasty Single Serving Beef Taco

Single Serving Beef Taco. These Ground Beef Tacos are made with a deliciously seasoned ground beef filling, served in corn tortillas and finished with all the best toppings. They're likely to become a go-to weeknight dinner the whole family will enjoy and you'll love how easy they are to prepare! Old school beef tacos made with homemade taco seasoning!

Easy beef taco recipe made with ground beef and ready in minutes. Receive Our Latest Single Serving Recipes! Sign Up for the weekly One Dish Kitchen Newsletter!! You can have Single Serving Beef Taco using 22 ingredients and 8 steps. Here is how you cook that.

Ingredients of Single Serving Beef Taco

1. It's of Everything to do with the beef😂.
2. Prepare To taste of Beef of choice (But not ground beef).
3. It's As needed of Beef marinade (I used a soy sauce and lemon based marinade).
4. You need 3-5 tbsp of tomato puree.
5. You need to taste of Onions and garlic, chopped,.
6. It's as needed of Olive/Vegetable oil,.
7. You need 1 tsp of lemon juice.
8. It's to taste of Paprika and salt,.
9. You need as needed of Water/Beef stock,.
10. You need of For assembly.
11. Prepare of Avocado slices/ Guacamole.
12. It's of Salsa of choice (I recommend tomato pineapple).
13. You need of Herbs of choice (Coriander, Cilantro,etc), optional.
14. You need of Yoghurt sauce (Recipe below).
15. It's of Yoghurt sauce.
16. Prepare 3 tbsp of plain yoghurt/greek yoghurt.
17. Prepare 1 tbsp of vegetable oil.
18. Prepare 1 tsp of lemon juice.
19. It's 1 of small garlic, finely diced.
20. You need 1/2 tsp of sugar.
21. It's to taste of Salt,.
22. You need to taste of Black pepper,.

These are made with a homemade taco seasoning and served with the perfect toppings! Our favorite seasoned ground beef for tacos is here! This is what I prep on super busy weeknights - and I even prep it ahead of time too. Heat the taco shells just prior to serving.

Single Serving Beef Taco step by step

1. First, marinate the beef for at least 1 hour..
2. After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare..
3. Take it out and cut into bit size pieces..
4. In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly..
5. Then, add in the beef and cook stirring frequently until the beef is cooked to your taste..
6. For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour..
7. Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape..
8. Finally, assemble the taco in whatever order you prefer. Enjoy!.

You can use hard or soft shells. Just heat them according to package instructions. Now you are ready to assemble the tacos! So what do you put in ground beef tacos? First I recommend serving with the classic fillings: lettuce, tomato, shredded cheese and salsa.