Shrimp and italian sausage spaghetti. Quick and easy spaghetti recipe with Italian sausage. The tomato-based sauce gets its seasoning from the sweet and spicy sausages. My parents and I have been making spaghetti this way for years.

This proper Italian shrimp spaghetti is exactly like how it's served in restaurants in Italy. I spoke to chefs, home cooks and restaurateurs while traveling in Italy. I have learned so much about cooking pasta and how to make easy shrimp pasta, just like the Italians! You can have Shrimp and italian sausage spaghetti using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Shrimp and italian sausage spaghetti

Prepare 64 oz of can of mushroom spaghetti sauce.
It's 64 oz of tomato and basil spaghetti sauce.
It's 1 lb of spaghetti noodles.
You need 2 cans of diced tomatoes with celery and onions.
You need 1 lb of pre cooked shrimp.
It's 1 lb of ground italian sausage.
Prepare 1/2 of onion chopped.
It's 1/2 of bell pepper chopped.
Prepare of Basil season to your taste.
You need of Parsley season to your taste.
It's of Pepper season to your tase.
It's of Italian seasoning season to your taste.
You need of Accent salt season to your taste.
Prepare 3 lb of ground beef.

Slow-simmered sweet Italian sausage transforms store-bought marinara into a deliciously flavored sauce in Chef John's easy recipe for Italian sausage spaghetti. Italian Sausage Spaghetti. this link is to an external site that may or may not meet accessibility guidelines. This rich and flavorful spaghetti is a great way to use rosa sauce. The flavors pair well with shrimp and Andouille sausage to create a decadent and romantic dinner.

Shrimp and italian sausage spaghetti instructions

Sautee the shrimp with butter parsley, basil, And italian seasoning. Brown the ground beef. Brown the italian sausage.
Mix the ground beef, shrimp, ground italian sausage, the spaghetti sauce onions and bell peppers with the diced tomatoes turn it on medium heat.
Let the sauce sit and simmer stir occasionally.
Put on a pot of water with about 2 liters of water add some olive oil let it come to a boil.
Once the water is boiling add your spaghetti noodles.
Drain the water from your noodles.
Serve however you like.

Pasta: I used brown rice spaghetti noodles for a gluten-free option. Easy Shrimp Spaghetti Squash Recipe with tomato, basil and garlic. Low Carb, Keto Friendly, Gluten free Italian shrimp dish. While spaghetti squash is not spaghetti, but shreds like spaghetti, it did the trick and was absolutely delicious. It was so satisfying, I actually made it twice in one week!