How to Cook Yummy Chocolate-Granola Dipped Fruit

Delicious, fresh and tasty.

Chocolate-Granola Dipped Fruit. Toss granola with a fork, breaking up any. Add granola to a large plate so its easier to roll fruit in. Dip fruit in chocolate then into granola.

Chocolate-Granola Dipped Fruit Add toothpicks to strawberries for easier dipping/handling. In a Dutch oven, heat oil and honey over low heat until blended, stirring occasionally. Remove from heat; stir in cocoa and vanilla. You can have Chocolate-Granola Dipped Fruit using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chocolate-Granola Dipped Fruit

  1. It's 2 of apples, cleaned and sliced into wedges.
  2. Prepare 5 small of bananas (or halved bananas cut lengthwise).
  3. Prepare 1/2 carton of whole strawberries, washed and stems removed.
  4. It's 1/3 cup of chocolate chips.
  5. You need 1 tbsp of canola oil.
  6. It's 1 cup of granola.
  7. It's 1 of toothpicks.

Dump the granola onto two sheet pans. The chocolate chips will obviously begin to melt, so as you stir, be sure to slowly mix the melted chocolate into the granola. This is what makes the final product so delicious! Remove from oven and sprinkle with chocolate chips while the granola is still warm.

Chocolate-Granola Dipped Fruit instructions

  1. Combine chocolate chips and canola oil (to keep chocolate from hardening too fast) and microwave for 45 seconds, stirring every 15 seconds until chocolate is melted.. Chocolate-Granola Dipped Fruit
  2. Add granola to a large plate so its easier to roll fruit in.. Chocolate-Granola Dipped Fruit
  3. Dip fruit in chocolate then into granola. Add toothpicks to strawberries for easier dipping/handling. Continue until all fruit is coated. I found it easier to put the fruit on a large serving tray.. Chocolate-Granola Dipped Fruit
  4. Place fruit tray in fridge to allow chocolate to set about 30 minutes. Enjoy!.
  5. **This is a very versatile recipe that you can make your own. Try different fruits or granola or add nuts to the granola. The possibilities are endless! Also a good recipe for school parties or a quick dessert on a busy weeknight!**.

The chocolate chips will melt, creating larger clusters of granola. Once cooled, add in chocolate covered raisins and any additional add-ins you prefer. Line a large baking sheet with parchment paper, and set aside. In a large mixing bowl, stir together oats, almonds, cocoa powder and sea salt until evenly combined. In a separate mixing cup, stir together the melted coconut oil, maple syrup and vanilla extract until combined.