How to Prepare Delicious Breakfast fruit granola bowl

Delicious, fresh and tasty.

Breakfast fruit granola bowl. This Fruit Granola Yogurt Bowl is a mouthwatering bowl of yogurt, fresh fruit, homemade granola, and nuts. Pack in the morning nutrition with this customizable yogurt bowl recipe. This yogurt bowl recipe is one of my favorite healthy breakfasts.

Breakfast fruit granola bowl Arrange the kiwifruit and strawberries slices on top. Sprinkle with the granola and chia seeds and serve immediately. Instead of one serving of one type of fruit and one type of nut, create your breakfast bowl with lots of different types of colorful fruit and nuts/seeds! You can cook Breakfast fruit granola bowl using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Breakfast fruit granola bowl

  1. Prepare 1 of Banana.
  2. It's 2 Tbsp of peanut butter.
  3. You need of Granola.
  4. Prepare of Optional:.
  5. It's of Apple.
  6. It's of Pear.
  7. You need of Raisins.
  8. Prepare of Honey.
  9. You need of Seeds or nuts.
  10. It's of Chocolate chips.

Some of the BEST Granola & Yogurt Bowl additions are: Richly colored fruit, such as berries, oranges, cantaloupe, pomegranate, goji berries, kiwi, papaya, watermelon, and pineapple. Breakfast is the most important meal of the day, you don't need me to tell you that. However, we all lead busy lives and hardly have time to breathe most of the time, let alone make a healthy, nutritious breakfast. Often we're left reaching for cereal that can be loaded with sugar, or a smoothie which can get boring after a while.

Breakfast fruit granola bowl instructions

  1. Get together all your ingredients. Mine included a crunchy granola bar that I pulverized in the package with my handy dandy kitchen bammer.. Breakfast fruit granola bowl
  2. Cut up the fruit into bite sized pieces. I just used a banana but when they are in season apples and pears are really good in this breakfast bowl.. Breakfast fruit granola bowl
  3. Melt the peanut butter: 2 Tbsp you need about 30 seconds. Beware something funky happens if you microwave peanut butter for to long..
  4. Pour melted peanut butter over cut up fruit. Note: this travels well but it's important to put peanut butter on fruit so the granola goes on last, thus preventing losing all the yummy peanut butter to your Tupperware top..
  5. Granola is your choice. Obviously homemade tastes great but if your like me, Monday mornings are not a great time to beat yourself up for not having any in the pantry. I just crumble the prepackaged bars or beat it with my kitchen hammer (which is surprisingly good for Monday mornings)..
  6. Granola and whatever else you feel lead to toss on goes on top the fruit and peanut butter, and voila you're ready to eat or throw it in your lunchbox. Note: remember those apples you may have used are not going to be pretty if you are packing this for later, bananas and pears travel the best..

That's why I love this new vegan granola bowl recipe I. Warm Granola Breakfast Bowl is the perfect cozy start to any morning. Healthy oats, sweet, natural maple syrup and toasted almonds and coconut. These are the winter equivalent of a warm hug on a cold day. A smoothie breakfast bowl is simply a hearty smoothie served in a bowl and topped with granola, nuts, coconut, chocolate chips, fresh fruit — the list of options is endless.