Meatball soup. This Italian meatball soup is tender beef meatballs, vegetables and pasta, all simmered in a rich tomato broth. An easy dinner option that's perfect for a busy weeknight! The meatballs are added to a herb and tomato base soup with carrots, celery, and elbow macaroni.
It is our version of comfort food.
It's super hearty, flavorful and sure to be a family favorite!
Uncover your soup pot and add broth and water to the pot.
You can have Meatball soup using 9 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Meatball soup
- You need 1 tablespoon of olive oil.
- It's 1 teaspoon of minced garlic.
- You need 1/2 cup of diced sweet onion.
- You need 1/4 teaspoon of ground pepper.
- You need 1/2 teaspoon of salt.
- Prepare 1 can of petite diced tomatoes 15 ounces (not drained).
- Prepare 4 cups of beef broth.
- It's 3 cups of mixed vegetables or 3/4ths cup each: carrots, peas, green beans, corn.
- It's 1 package of meatballs about 25 bite size.
Increase heat to high and bring soup to a boil. A hearty, scrumptious soup with delicious, diminutive meatballs. Serve with grated Parmesan cheese and crusty Italian bread. Extra soft, extra juicy and extra tasty meatballs, served up in a cheesy tomato spaghetti soup that's all made in one pot!
Meatball soup step by step
- Saute garlic, onion, pepper, and salt in olive oil until onion is translucent and garlic is fragrant. Add tomatoes and simmer 2 - 3 minutes. Add beef broth and bring back to a simmer. Add meatballs and vegetables, cover and continue to cook until heated through.(pressure cooker on high for 6-8 mins with a natural release).
- More ideas below. I made mine in the pressure cooker. Cheese added to this would be good and maybe some mushrooms. (can also be made in a crockpot or instant pot and stove top.)Iam severing this with a garlic cheesy bread.(see my cheesy bread recipe on here somewhere)👇👇👇👇👇👇👇👇👇.
- Add some noodles for pasta meatball soup. ★ Swap the beef broth for Swanson® Chicken Broth and chicken or turkey meatballs for a lightened up version..
- ★ Toss in a packet of taco seasoning and a can of black beans for a Mexican meatball soup..
- ★ Add a cup or two of instant rice for a rice and meatball soup..
- You can use frozen meatballs in Meatball Soup! In fact, it’s my preferred way of making Meatball Soup because it’s so easy..
- You can use frozen vegetables in Meatball Soup – again, this is also my preferred way to make the soup. Or can veggies.
- This will keep for 3 days..
- You can freeze Meatball Soup if you have leftovers that won’t get eaten right away, or if you want to prepare it more than three days in advance. Allow the soup to cool for about 15 minutes, then store it in an airtight freezer safe container..
- Meatball Soup can easily be a meal in itself, but I usually like to serve it with bread or potatoes, and of course something sweet to finish..
Here's the meatball soup recipe I have been making lately on stories. It's not only tasty, but How To Make Meatball Soup. Meatball Soup is a wholesome meal that can make a perfect lunch, but also a stellar dinner. The soup is brothy, so serve it as-is if you're following a low-carb, keto-friendly diet. Meatball soup is just about as TMP as can be.