Recipe: Yummy Perfect Banana & Butter Cookies

Delicious, fresh and tasty.

Perfect Banana & Butter Cookies. So a fully brown banana is an antioxidant powerhouse. The soft and sweet nature of brown bananas makes them perfect for mashing. Use your mashed brown bananas to make some nutritious and tasty treats.

Perfect Banana & Butter Cookies Get the Recipe: The Best Banana Bread The Ingredients. Gather (clockwise from top left) sugar. Blend until creamy and frothy, stopping and scraping down the sides as necessary. You can cook Perfect Banana & Butter Cookies using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Perfect Banana & Butter Cookies

  1. Prepare 1 1/2 cup of all-purpose flour.
  2. You need 100 grams of butter.
  3. You need 1 tsp of baking soda.
  4. Prepare 1/3 cup of sweetened condensed milk.
  5. Prepare 2 tbsp of milk powder.
  6. You need 2 tbsp of powdered sugar.
  7. It's 1/3 tsp of vanilla.
  8. It's 1 of banana ( mashed).

If desired, garnish with banana slice and toasted coconut. In a large mixing bowl, combine milk, vanilla pudding mix and sweetened condensed milk. Peel bananas and throw them in a big bowl with the melted butter and smash it all together with a fork. Keep blending until the mixture is creamy and smooth, not chunky.

Perfect Banana & Butter Cookies step by step

  1. Mix together flour, milk powder & backing powder. ( Dry ingredients).
  2. Add sugar with condensed milk, mix until sugar melts. Add butter and mix until creamy. Don't use electric mixer..
  3. Add butter mix to dry mix. Add vanilla and make soft dough. Divide in half and mix banana mash with one half. If banana dough becomes too soft,add little flour. Keep doughs in fridge for 15 min. Divide doughs in similar small pieces & give cookie shape by pressing between palms. Make butter cookies with butter dough & banana cookies with banana dough..
  4. Place cookies in pre heated oven. On 180°c bake for 15 min or until golden brown..
  5. Take out, cool down. Cookies will harden. Banana cookies will be a bit chewy as it's tough to harden real banana but still delicious. If you want crispier,use banana essence instead of banana mash. Store in an airtight jar..

Add sugar, egg and vanilla and mix just until combined. Stir in salt and baking soda. Bananas are a food staple all over the world. Our delicious Banana puree, a true blond that will not brown, makes entertaining a breeze. Capturing the true taste of a ripe, sweet banana, our seedless puree is a full-flavored beauty!