Oven-Baked Almond Butter Banana Boats. With the back of a spoon, widen the cut to make room for the almond butter. Spoon the almond butter throughout the opening in the banana. Allow it to cool for a few minutes, unwrap and serve.
Sprinkle with a dash of cinnamon. Peel and cut banana in half lengthwise. Then, slice both halves of the banana lengthwise down the middle. You can cook Oven-Baked Almond Butter Banana Boats using 3 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Oven-Baked Almond Butter Banana Boats
- Prepare 1 of Banana per person.
- Prepare 1 tbsp of Almond butter per banana.
- You need 1/2 tsp of Cinnamon per banana.
Carefully spread a thin layer of almond butter down the center of one half of the banana. Place the other half on top to create a banana sandwich. Gently pull each banana peel open, forming a pocket. Fill pockets with pineapple, granola, pecans and chocolate chips.
Oven-Baked Almond Butter Banana Boats instructions
- Preheat oven to 375.
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Using a butter knife, cut about 1/2 inch deep down the length of each banana. With the back of a spoon, widen the cut to make room for the almond butter..
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Spoon the almond butter throughout the opening in the banana. Sprinkle with cinnamon. And wrap completely in aluminum foil..
- Bake for 10-15 mins. The older/softer/smaller the banana, the less time it needs..
- Remove from oven and let cool for 1-2 mins.
- Carefully unwrap and enjoy!.
Using a butter knife, cut about ½" deep down the length of your banana. With the back of a spoon, widen the cut to make room for the almond butter. Spoon the almond butter throughout the opening in the banana. Wrap outside with tinfoil and place on a cookie sheet. Tweet; WhatsApp; Related posts: Easy Pumpkin Cobbler Recipe.