Salisbury Steak Sauce. A juicy Salisbury Steak recipe with Mushroom Gravy Salisbury Steak Sauce. Easy to make with a Salisbury Steak. There's a homeless guy who lives at our local dog park.

Keto Salisbury steak with mushroom gravyFAMILY ON KETO. Salisbury steak is often served alongside mashed potatoes or over buttered egg noddles. Whisk the cornstarch and water together in a small bowl. You can have Salisbury Steak Sauce using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Salisbury Steak Sauce

You need 1 can of Condensed French Onion Soup.
You need 1/4 tsp of Salt.
You need 1/4 tsp of Black Pepper.
Prepare 1/4 cup of Ketchup.
It's 1/4 cup of Water.
You need 1 tbsp of Worcestershire Sauce.
You need 1/2 tsp of Mustard Powder.
It's 1 tbsp of Flour.

You are going to love this recipe! It is also a beautiful dish for your table on special occasions. This Low Carb Salisbury Steak with Mushroom Sauce is comfort food at it's best! We're cooking up Salisbury Steak with Onions and Gravy.

Salisbury Steak Sauce instructions

Whisk ingredients in sauce pan on medium to medium-high heat..
Reduce to desired thickness.

It's one of those traditional Southern You can add your favorite steak sauce to it if you so choose. It's most often served with mashed potatoes. Salisbury steak turns boring ground beef into a gourmet meal. The recipe is quick and easy too. The meat is seasoned, shaped, and seared, then a delicious mushroom sauce is made all in the same pan.