Banana apple butter low sugar muffins. Banana apple butter low sugar muffins Natalie Truscello Pennsylvania. For the batter, simply blend the dry ingredients (flour, rolled oats, baking powder, baking soda, salt, and cinnamon) in one bowl, the liquid ingredients and fruits (mashed bananas, grated apple, eggs, oil, yogurt, maple syrup, and vanilla) in another, and then combine the two just until moistened (Remember to bring all the liquid ingredients to room temperature before beginning). Grate the apple into the same bowl and mix to combine.
In a separate bowl, whisk together the butter, eggs, vanilla, and vinegar. Mix in the Greek yogurt, stirring until no large lumps remain. How can you make these Apple Banana Muffins more healthy? You can cook Banana apple butter low sugar muffins using 12 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Banana apple butter low sugar muffins
- You need 4 of medium ripe banana (or 5 small).
- It's 1 cup of apple butter or apple sauce.
- You need 4 of eggs.
- Prepare 2 tsp of vanilla.
- Prepare 2 tbsp of veg oil.
- You need 1 tsp of salt.
- You need 2 tsp of cinnamon.
- It's of 3 tbsp monk fruit sweetener.
- Prepare 2 tsp of baking soda.
- Prepare 1 tsp of baking powder.
- Prepare 3 cups of flour.
- Prepare of Mini chocolate chips or granola for garnish.
Instead of the sugar, you could use a bakeable artificial sweetener. Mix together flour, baking powder, cinnamon, baking soda, salt and nutmeg. Super moist delicious and I was able to clean out my fridge a little! The recipe for Sugar Free Banana Muffins.
Banana apple butter low sugar muffins step by step
- Preheat oven to 375° and spray 2 muffin tins.
- Mix all the wet ingredients and then add in the dry. Fill tins 3/4 way full. I overfilled for large muffins.
- Bake for 20 min. Yields 15 large muffins.
As mentioned, I am posting all purpose flour. to be used in this recipe. However, gluten free diet people are encouraged to use a gluten free all purpose flour such as one of these. While bananas do have carbohydrates in them, low carb diet people can use a low carb flour to keep the carbs down in their muffins. If you are using Carbquik, please omit. In a medium bowl combine eggs, sugar, banana, apple butter, and oil.