Mike's 5 Minute Meatballs & Marinara Sauce. Check out my review of Jersey Mikes Meatball Sub. Discover all the best Mike's Baked Italian Meatballs recipes on the web within the one cease site that's cooking information. Before you jump to Mike's Baked Italian Meatballs recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Wonderful Product And Can In.
They remind me of home and they're full of flavor. The ricotta cheese makes the meatballs incredibly soft and moist. Technique tip: Keep a small bowl of olive oil nearby for your hands while forming the. You can have Mike's 5 Minute Meatballs & Marinara Sauce using 25 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Mike's 5 Minute Meatballs & Marinara Sauce
- You need 2 (16 oz) of Jars Of Your Favorite Marinara Sauce [my student used wolfgang pucks].
- Prepare 16 oz of Italian Sausage Pre-fabed Meatballs.
- It's 1 (14 Can) of Diced Tomatoes.
- It's 14 of ozs Artichoke Hearts [rough chopped].
- You need 1 of LG Fresh Beefeater Tomato [chopped].
- You need 2 tbsp of Fresh Basil [chopped].
- It's 1 of Medium Viadailla Onion [chopped].
- You need 1/2 Cup of Green Bell Pepper [chopped].
- You need 1/2 Cup of Red Onions [chopped].
- It's 6 Cloves of Fresh Garlic [left whole].
- You need 1/2 Cup of Fresh Celery [chopped].
- It's 1/4 Cup of Shreaded Parmasean Cheese [+ reserves for garnish].
- Prepare as needed of Mozzarella Cheese [for garnish].
- It's to taste of Salt And Fresh Ground Black Pepper.
- It's 1/2 Cup of Water Or Beef Stock.
- You need 1/2 tsp of Oregeno [crushed].
- You need 1/2 tsp of Fennel Seeds.
- It's 1 tsp of Red Pepper Flakes.
- Prepare 2 tbsp of Granulated Sugar [optional - depending upon your marinara sauce choice].
- Prepare 1/3 Cup of Quality Burgundy [optional].
- You need of Tabasco Sauce [garnish].
- You need as needed of Pre-fabed Garlic Butter [for bread & noodles].
- It's as needed of Fresh French Bread 2" Slices.
- You need as needed of Thin Spaghetti Noodles.
- Prepare 1/4 tsp of Baking Soda [added to simmering sauce to reduce any acidity from tomatoes].
The meatballs are cooked once there's no pink meat. They will be a rather unattractive shade of greige as they've not been browned in a pan like usual, but bear with it. Add the CauliRice/normal rice and pour the tomato sauce over it all. These meatball skewers are so easy, hearty and a colorful addition to any lunch box.
Mike's 5 Minute Meatballs & Marinara Sauce instructions
- Heat oven to 350°..
- Here's all you'll need. Sugar, Burgundy and Mozzarella not pictured since they're all optional..
- Uncooked Marinara Sauce..
- Add beef broth and quality Burgundy to your Marinara to thin it a bit. While baking meatballs, simmer your sauce. They should take the same amount of time to cook..
- Uncooked Italian meatballs - hand rolled on tinfoil..
- Fully baked meatballs at 350° for 30 minutes..
- Start your noodle boil 15 minutes into your marinara simmer. Boil your noodles with a dash of salt and a dash olive oil and boil as per manufactures directions. Usually only 9 minutes..
- Drained noodles with garlic butter [or olive oil] mixed in. Tonight was garlic butter. It's a great way to keep them fresh and toothy!.
- Toast your 2" thick sliced French bread at 350° [butter side down] in the last 5 minutes of your meatball bake. You'll want the outside of your bread crispy and the inside, fluffy and absorbent to soak up your delicious Marinara Sauce..
- Place garlic butter coated noodles in bowl. Add sauce and meatballs and garnish with Parmasean Cheese, Mozzarella Cheese and Tabasco Sauce. [here in new mexico we tend to put tabasco on everything!].
- These really do make great next day work or school lunches!.
- Serve with thick slices of garlic french bread. Enjoy!.
Start with frozen but fully cooked meatballs, either meatballs you've made yourself or a bag you bought from the store. Evenly divide your meatballs into your meal prep containers with your favorite carbs and healthy fats such as whole grain pasta and shredded cheese OR go low carb and make zoodles and home made pasta sauce! Mike's Minute: Nats taking a risk with super age talk / Mike Hosking presents Mike's Minute and explains why the National Party is taking a risk with super age talk. In a five-chapter series, we explore what happened at the two mosques that day, how the tight-knit Muslim. For a great spaghetti and meatball recipe you need a simple tomato sauce with lots of flavour.