"French Onion Soup" Risotto. This French Onion Risotto is creamy, comforting, and bursting with French Onion flavor! Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese.
French onion soup (French: soupe à l'oignon [sup a lɔɲɔ̃]) is a type of soup usually based on meat stock and onions, and often served gratinéed with croutons or a larger piece of bread covered with cheese floating on top. French Onion Soup by Chef Ludo Lefebvre. French Onion Soup is probably one of the most epic soups in this whole wide world. You can cook "French Onion Soup" Risotto using 11 ingredients and 8 steps. Here is how you cook that.
Ingredients of "French Onion Soup" Risotto
- You need 1 pkg of cremini mushrooms.
- Prepare 2 cups of arugula.
- You need 1 (1.2 cups) of arborio rice.
- Prepare 4 tbs of onion soup mix.
- You need 1 stalk of green onions.
- You need 1 of small yellow onion.
- It's 1 cup of grated mozzarella or gruyere.
- It's 5 cups of water.
- Prepare 3 tbs of butter.
- You need 1 tbs of olive oil.
- You need 1/3 cup of beer.
And yet, the soup itself is made with very few core ingredients: butter, onions, flour and stock/broth. About as good as it gets! This is the version of French Onion Soup that people seek when they go to restaurants. Learn how to make French onion soup with this classic French onion soup recipe!
"French Onion Soup" Risotto step by step
- Melt 2 tbsp butter in a pan. Sautee mushrooms until brown. Set aside..
- Add remaining butter and the olive oil and cook onions for 2 - 3 minutes..
- Add rice. Cook for about 5 minutes. Add beer..
- Dilute onion soup mix in warm water then add 1/2 to pan. When water has been absorbed, add remaining water..
- Once water has been absorbed and rice looks plump, add the cooked mushrooms..
- Add the cheese and stir until well..
- Add the arugula and mix in until wilted..
- Garnish with green onions and more cheese..
It's easy to make, full of amazing flavor, and can be made vegetarian by using vegetable stock. Our French onion soup is deliciously rich and easy to make at home. This savoury soup is perfect for using up a garden glut and great for dinner parties. the most AMAZING French Onion Soup is easier than you think to make at home so you can cuddle up with a big bowl of hot, herby beef broth loaded with deeply flavorful caramelized onions and ooey gooey Gruyere croutons any night of the week! Most people think of French onion soup as "restaurant food" but it actually originated as a simple peasant dish made from onions, stale bread, and water. Modern versions of onion soup are more elevated but it's still easy to make at home.