Easiest Way to Prepare Appetizing Fried Rice

Fried Rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. This is my default fried rice recipe as I like the carrot/pea combo, but any meat/veggie can be added to make it a meal in itself. Usually I use leftover rice, shred the carrots and leave the peas frozen as they thaw rather quickly.

Fried rice is delicious with a variety of ingredients, including almost any type of vegetables, meat, and eggs. Not only is it easy to make, but it's. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. You can cook Fried Rice using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Fried Rice

1. Prepare 1 of as needed Pork loin.
2. You need 4 each of Eggs.
3. You need 2 cup of Chicken.
4. It's 3 of stock Green onion.
5. It's 1 of as needed Large yellow onion.
6. It's 8 each of Large shrimp.
7. Prepare 1 of as needed Soy sauce.
8. Prepare 1 of as needed Garlic powder.
9. You need 1 of as needed Salt.
10. It's 1 of as needed White long grain rice.

Once you've learned how to cook fried rice, the world is your oyster. Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds of deliciousness.

Fried Rice step by step

1. Dice the large onion and in a large skillet, sauté the onions in olive oil. Cook until they are opaque, once they are finished, set then aside..
2. Dice the chicken, pork loin and green onion..
3. In your large skillet, cook your eggs. Once the eggs are finished, add as much white rice as you'd like..
4. Mix the eggs, rice and onions. Once mixed, season with salt and garlic powder to taste..
5. Add the chicken and pork to rice mixture..
6. In a separate skillet, cook your shrimp. Make sure not to overcook them, cook until they are no longer opaque..
7. Add your cooked shrimp to your rice mixture. Finish by adding soy sauce to taste and green onions..

Let the fried rice have what it wants, already. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice (cooked, cold rice makes the best fried rice) and transform boring leftovers into an entirely new dish. The next time you're making rice, just make extra and stash it away. This is THE Fried Rice recipe that will make you wonder why you ever paid for takeout!