Easiest Way to Make Yummy Asian Pork and vegetable in spicy garlic brown sauce

Asian Pork and vegetable in spicy garlic brown sauce.

You can have Asian Pork and vegetable in spicy garlic brown sauce using 27 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Asian Pork and vegetable in spicy garlic brown sauce

1. Prepare of Brown sauce.
2. It's 1/3 cup of soy sauce.
3. Prepare 1/2 cup of chicken stock.
4. You need 1/3 cup of rice wine.
5. Prepare 1 tbsp of sesame oil.
6. It's 1 tbsp of chili oil.
7. Prepare 2 1/2 tbsp of brown sugar.
8. Prepare 1 tbsp of minced ginger.
9. Prepare 1 tbsp of minced garlic.
10. You need of Pork marinate.
11. You need 2 of thick center cut chops sliced.
12. You need 3 tbsp of Worcestershire.
13. You need Tbsp of Soy sauce.
14. You need 1/2 cup of Olive oil.
15. You need 3 tbsp of Teriyaki.
16. Prepare 1/2 cup of Brown sugar.
17. It's 2 tbsp of Crushed red pepper.
18. It's of Marinate up to 3 days and then slice for cooking.
19. You need of Veggies.
20. It's 1 Cup of each.
21. Prepare of Broccoli.
22. It's of Snow peas.
23. It's of Red pepper.
24. It's 1 of large carrot julienned.
25. You need of Small can mushrooms.
26. You need of Halved whole baby corn.
27. It's Bunch of green onions sliced on the bias.

Asian Pork and vegetable in spicy garlic brown sauce step by step

1. Heat oil and sauté garlic and ginger until soft.
2. Add brown sauce mixture and simmer for about 10 minutes.
3. Add cornstarch (2tbsp mixed with warm water) slurry and boil until slightly thick, take off the heat and cool for a couple hours(quicker in the fridge).
4. Heat oil in wok and add all veggies but the mushrooms and green onions and par cook. Add mushrooms and green onions for another few minutes on high and then add the brown sauce and bring back to a simmer..
5. Once veggies and sauce come together pull off the heat and serve with white rice and top with toasted sesame seeds.