Easiest Way to Cook Perfect Pork chop breaded with Cheese crackers

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Pork chop breaded with Cheese crackers. Pork chops are breaded with Italian breadcrumbs and Parmesan cheese then baked for a flavorful dinner. I never breaded my pork chops before but since husband came along, he loves them that way so this was my attempt. Cheesy Sour Cream Baked Pork ChopsCopykat Recipes. pork chops, sour cream, shredded cheddar cheese, seasoned salt.

Pork chop breaded with Cheese crackers In shallow dish, mix Bisquick mix, cracker crumbs, seasoned salt and pepper. In another shallow dish, beat egg and water with fork. Help me make crispy chops plz. You can have Pork chop breaded with Cheese crackers using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Pork chop breaded with Cheese crackers

  1. You need of Part A.
  2. You need 4 pcs of pork loin meat weight about 300g.
  3. It's Pinch of salts.
  4. It's of Part B.
  5. Prepare 2 of egg (small size).
  6. You need of C Part.
  7. It's 1 tbsp of corn flour.
  8. Prepare 1 tbsp of rice flour.
  9. Prepare 4 tbsp of self raising flour.
  10. It's 1/3 tsp of oregano powder.
  11. Prepare 1/8 tsp of white pepper.
  12. You need of Part D.
  13. Prepare Handful of cheese crackers.

Fried Pork Chops: Today I am going to show you how to make the best fried pork chops you will ever eat. The breading for these is made of buttery crackers - which sounds weird but is actually a Flip the pork chop and coat the other side. Make sure to shake them to get the excess cracker crumbs off. When chops are thoroughly cooked, top each with a slice of mozzarella cheese and tomato slice.

Pork chop breaded with Cheese crackers step by step

  1. Part A: Layer the pork chop into 4-5mm thickness. Upside down the knife chopped on it until the meat slightly expanded n soft in texture. Sprinkle some salt on each single side. Keep refrigerates and marinates for 2-4hours..
  2. Preheat a sumptuous of oil which in nice level to fritter the pork chop. About 1cm..
  3. Bring the pork chop dipped into the eggs(which lightly beaten), cover with the part C; flour mixture, dipped again in eggs, cover with part D; crackers(which have to pre-crushed).
  4. Deep fry in medium high heat for about 3 to 5mins when its turn golden Color..
  5. Optional: Taste it in original with mayonnaise or brushed it with teriyaki sauce, mayonnaise spread and sprinkle some chillies powder were definitely a delightful choice like we had!;).
  6. Serve with hot rice, blanched broccoli and carrot, and tomato baked bean..

Cover; heat until tomato is hot and cheese begins to melt. Breaded fried pork chops will satisfy anyone, whether they typically prefer medium-rare meat or are of the Given how quick breading and frying pork chops otherwise is, I didn't find much of a reason to I mix the panko with grated Parmigiano-Reggiano cheese, minced fresh sage, salt, and pepper. This tasty pork chop casserole is perfect when you're looking for a hearty and satisfying dish at the end of the day. The pork chops are quickly browned in a hot pan and Before serving, the casserole is topped with shredded cheese and heated until bubbly, making for a creamy finish with wonderful flavor. In a shallow bowl, combine egg and milk.