Tamale Pie. Most tamale pies consists of a flavorful ground beef base and cornbread topping. Tamale pie is not remotely Mexican and only somewhat resembles the flavor of real tamales. But it does taste great, is budget friendly, and easily feeds a lot of people!

This tamale pie is seasoned ground beef, corn and beans baked together with cheddar cornbread to make a hearty and comforting casserole. Tamale Pie is an old school casserole with layers of seasoned beef or chicken, cornbread, and melted gooey cheese. Made from scratch, yet quick and easy. You can have Tamale Pie using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Tamale Pie

Prepare 2 bags of Green Giant Cauliflower Rice.
Prepare 2 cups of Fat Free Cheddar Cheese.
You need 1 of England’s Best Egg.
Prepare 1 of White onion.
It's 1 can of green enchilada sauce.
It's 1 can of Black beans.
It's 1 of taco seasoning packet.
It's of Optional: 4 oz filet.

Unlike other Tamale pies that start with a corn bread crust, this one uses masa harina typical of traditional tamales. It is then steam-baked in the oven and topped with salsa. While this tamale pie has very little to do with its south-of-the-border namesake, it's a really delicious recipe all the same. Reviews for: Photos of Hot Tamale Pie.

Tamale Pie instructions

Preheat oven to 425°. In a large microwave-safe bowl, microwave cauliflower. Set aside until cool enough to handle, then use a clean kitchen towel to squeeze and ring out out excess moisture..
Add 1 cup shredded cheddar cheese and egg to Cauliflower. Season with salt and mix until combined. Grease an ovenproof 10” skillet lightly, then press the cauliflower mixture into skillet. Bake until golden and dried out, about 20 minutes..
Add 1 tbsp butter, sauté onion and cook until softened, about 5 minutes. Add taco seasoning packet, enchilada sauce, black beans and bring mixture to a simmer. Turn off heat..
Spread enchilada sauce mixture over baked cauliflower crust then top with remaining cheddar cheese. Bake until the cheese has melted and the crust is crispy, about 15 minutes more..
Optional Add-ons. Top with sliced 4 oz filet or egg..

Every time I see her, she has just made some sort of amazing dish that reminds her of home, and she. See more ideas about tamale pie, recipes, mexican food recipes. · This chicken tamale pie is a huge crowd pleaser and so easy to make! A corn cake bottom layer topped with shredded chicken. Tamale Pie is made with juicy ground beef on top of a cornbread crust, all drenched in a bold enchilada sauce. This casserole recipe is an easy spin on tamales making it perfect for a weeknight dinner.