Beans, Burger, Served with Tortillas. Serve the tortilla chips and salsa on the side. With a rich vegan red pepper crema, these black bean burgers are seriously satisfying. The juicy kiwi salsa served alongside is the perfect counterpoint.

I have yet to find a recipe or a restaurant that makes as good of a version. Serve with chips. tortilla, blue corn, sweet potato, or other veggie chips. These healthy teriyaki black bean burgers are absolutely bursting with flavor! You can have Beans, Burger, Served with Tortillas using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beans, Burger, Served with Tortillas

It's of Spices.
You need 1/2 teaspoon of ground cinnamon.
It's To taste of salt.
You need 1 teaspoon of granulated garlic powder.
It's 1 teaspoon of granulated onion powder.
You need 1 teaspoon of ground black pepper.
It's 1 teaspoon of ground paprika.
You need 1 tablespoon of dark brown sugar.
It's of Beans and burger.
It's 1 quart of baked beans.
It's 1-1/3 pound of ground sirloin.
You need 1/2 cup of fire roasted peppers.
It's 1 cup of extra sharp cheddar cheese shredded.
Prepare 1/4 pound of mozzarella cheese diced.
Prepare of Tortillas.
It's As needed of 8 inch tortillas.
Prepare of Optional.
It's To taste of your favorite hot sauce.

They will steal the hearts of both vegetarians AND the meat-lovers! · Perfect for grilling season, these quick and easy bean burger are served with classic burger toppings like lettuce, tomatoes, onions or avocado. Although our main menu burger buns and tortilla wraps are suitable for vegetarians they may not be suitable for vegans. Unfortunately, we don't have enough space in our kitchens to accommodate the cooking and preparation of our breakfast and main. Cut the Smokey Black Bean Burger in half and tuck each half into a full size corn tortilla with some of Tami's Easy Red Salsa and shredded lettuce.

Beans, Burger, Served with Tortillas instructions

Chop the peppers. Add the sirloin to a deep pan and brown add with it the peppers. Sauté 7 minutes and then stir in the spices..
When browned add the beans and cheddar cheese. Let simmer for 30 minutes stirring often keep covered..
When it's cooked remove from heat..
Dice the mozzarella cheese..
Add to the top of the beans and burger. Cover and let rest..
Heat the tortillas till hot and serve. I hope you enjoy!!.

Or you might enjoy a dollop of the creamy Green Chili Hummus. We hope you enjoy the video showing how to make the veggie burgers. A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. Serve these vegan Mexican bean burgers with buns (obviously) and a selection of things like guacamole, tomato slices, lettuce, cheese slices, jalapeños and salsa. I also really like to put some corn tortilla chips in my burger for extra crunch - give it a try!