Street Fajita Tacos. So much so, in fact, that our traditional Thanksgiving and Christmas dinners are fajitas. I have an easy to follow recipe for some beef fajita street tacos and pico de gallo, enjoy! You know who else LOVES fajitas?
For more flavor, add fajita seasoning.
These Chicken Fajita Tacos feature a zesty marinade, while the red onion and bell peppers add flavor and nutrition.
A sprinkling of salty cheese and creamy avocado finishes these beauties just right.
You can cook Street Fajita Tacos using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Street Fajita Tacos
- Prepare 1 of grilled seasoned chicken breast.
- It's 1 of grilled your favorite beef fajita meat.
- It's 2 of small corn tortillas.
- You need of Diced tomato.
- You need of Shredded carrots.
- You need of Sliced avocado.
- It's of Shredded cheese.
- Prepare of Cilantro.
- Prepare 1 of sliced lime.
- You need Teaspoon of sour cream.
Juicy steak fajitas & Mexican Street Corn come together on one tortilla to create one of the best tacos you'll ever eat! This is a collection of tacos, fajitas and enchilada recipes for Taco Tuesdays and beyond. If you're looking for taco recipes, try Mexican Street Tacos, Grilled Fish Tacos and Taco Stuffed Peppers. My family goes crazy for these grilled chicken street tacos.
Street Fajita Tacos instructions
- Grill your meat. Favorite seasoning. I like to put butter on my chicken as grilling to keep moist..
- Slice meat thin. In a small skillet on medium high melt a little butter and warm the corn tortillas..
- Place on a plate spread sour cream on and then put all ingredients on and squeeze lime over. Enjoy!.
Marinated chicken, grilled and served with corn tortillas, pico de gallo, and cilantro. Easy beef fajita tacos- flavorful, easy to make, and perfect for dinner! Fajitas usually come with tortillas… and I always make a taco when I order them at a restaurant. Fajitas are typically made from meats and vegetables that are grilled. These are often served with tortillas.