Bhurji cheese paratha. Learn how to make Paneer Bhurji Paratha - Scrambled Cottage Cheese Bread Recipe by Ruchi Bharani on Rajshri Food. Paneer Bhurji is a popular and delicious North Indian breakfast recipe made from crumbled paneer (Indian Cottage Cheese). Paneer Bhurji Recipe with step by step photos.
Paneer bhurji is a popular North Indian dish made of Indian cottage cheese aka panner, herbs and spice powders. Paneer Bhurji is a simple easy to make Indian dry curry made using Indian cottage cheese that is A soft and sizzling North Indian accompaniment, Paneer Bhurji is a worth making dish for a lazy brunch. Paneer bhurji or scrambled cottage cheese is an extremely famous food that is cooked in the Paneer bhurji goes really well with any type of flat bread. You can have Bhurji cheese paratha using 18 ingredients and 2 steps. Here is how you cook it.
Ingredients of Bhurji cheese paratha
- You need 6 of eggs.
- You need 4 tsp of Oil.
- You need 2 of big finely chopped onion.
- Prepare 1 tsp of ginger garlic paste.
- You need To taste of Salt.
- Prepare 1 of medium size chopped tomato.
- It's 4-5 of green chillies.
- It's 1 tsp of red chilli powder.
- It's Pinch of turmeric powder.
- You need 1/2 tsp of cumin powder.
- You need 1/2 tsp of coriander powder.
- Prepare 1 tsp of garam masala powder.
- Prepare 1 bunch of coriander leaves.
- You need 1 packet of tortillas or chapati.
- Prepare of Mix of tomato ketchup and mayonnaise.
- Prepare 5 tsp of tomato ketchup.
- You need 4 tsp of mayonnaise.
- Prepare as needed of shreded mozarella cheese.
Be it roti, tandoori, paratha or luchi. Paneer bhurji is a delightful and spicy paneer dish. Paneer bhurji tastes great with roti, paratha, or even with regular bread! This is also makes a good stuffing for dosas or vegetable Frankie rolls.
Bhurji cheese paratha step by step
- Take oil in a pan add finely chopped onions saute till it changes it's colour,add ginger garlic paste and green chillies saute,now add chopped tomatoes,red chilli powder,turmeric powder,salt,cumin powder,coriander powder and garam masala powder mix well let it cook till it turns into gravy now add the eggs and keep mixing it, till it's cooked and crumbled,add coriander leaves and mix it well..bhurji is ready.
- Now take tortillas or chapati,spread the mixture of (tomato ketchup and mayonise) on it now add the shreded cheese on half portion add the bhurji stuffing on it and last top up with shreded cheese and fold into half moon shape. Add oil to the pan add this folded paratha to the pan and let it be crispy from both the side, cut into pieces and serve!.
The Cheese Paratha is an all-time favourite with cheese-lovers, especially kids. A stuffing of cheese perked up with coriander and spice powders gives these whole wheat cheese parathas a tasty and. Similar Recipes, Aloo Paratha Cabbage Paratha Radish Paratha Egg Paratha Onion Paratha Rajma Paratha Paneer Paratha Capsicum Cheese Paratha Mushroom Paratha. Paneer Bhurji - scrambled Indian cottage cheese with onion, tomatoes and spices! Paneer bhurji pairs well with flat breads like roti and paratha.