Recipe: Tasty Seafood Enchiladas

Seafood Enchiladas.

You can have Seafood Enchiladas using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Seafood Enchiladas

1. Prepare 1 1/2 lbs of imitation crab meat.
2. You need 2 cups of shredded Mexican cheese.
3. Prepare 1 of large can enchilada sauce.
4. It's of Large tortillas.
5. It's 1 cup of sour cream.
6. You need 2 tsp of butter.
7. Prepare 1 of small diced onion.
8. You need 1/2 tsp of cilantro.
9. It's of Hot sauce.
10. Prepare of Diced jalapeños.

Seafood Enchiladas step by step

1. Preheat oven to 350.
2. Melt butter in deep skillet.
3. Add onion, crab and any salt and pepper. Saute till onions are clear.
4. Add cilantro, sour cream and 1 cup cheese.
5. Blend together and add any hot sauce.
6. Split into 4 tortillas and wrap up.
7. Place in baking dish, cover with enchilada sauce and rest of cheese.
8. Bake for 25-30 minutes..