Trip C’s Breakfast Enchiladas.
You can cook Trip C’s Breakfast Enchiladas using 7 ingredients and 10 steps. Here is how you cook that.
Ingredients of Trip C’s Breakfast Enchiladas
- Prepare 1 bottle of Trader Joe’s Enchilada Sauce.
- You need 1 can of black beans.
- It's 6-8 of eggs.
- Prepare 1 can of Trader Joe’s Green Chiles.
- Prepare of Cilantro (optional).
- Prepare 1 pack of whole wheat TJ’s tortillas.
- Prepare of Cheese.
Trip C’s Breakfast Enchiladas step by step
- Preheat oven to 350.
- Drain and rinse black beans.
- Scramble eggs put them in pan.
- Add black beans and green chiles.
- Scramble more until almost cooked all the way.
- Add cheese and tiny but of enchilada sauce, keep scramblin.
- Add a bit of sauce to bottom of baking dish so it doesn’t stick.
- Fill tortillas with scramble and set in pan.
- Cover with rest of sauce and cheese.
- Bake for 10-15 minutes or until cheese is melty.