Hot Ham and Cheese Sub Sandwich.
You can have Hot Ham and Cheese Sub Sandwich using 5 ingredients and 11 steps. Here is how you cook it.
Ingredients of Hot Ham and Cheese Sub Sandwich
- It's 1/2 of to 1 lb sliced ham, lunch meat.
- Prepare 4 slice of any type slice cheese, such as Pepper Jack, or Provolone, etc., your choice.
- Prepare 4 of Italian Steak Rolls or Hoagie Buns.
- You need 1 of topping of choice, mayo, mustard, dijon mustard, pickles, onions, etc. etc..
- Prepare 1 tbsp of bacon grease, OR Cooking Spray, your choice.
Hot Ham and Cheese Sub Sandwich step by step
- Take 1/2 - 1 pound of sliced ham. (Depends on how much ham you want on your sandwich.) Roll up and slice in thin strips, about 1/4 inch wide..
- Saute ham slices on medium -medium high heat in non stick skillet with bacon grease, OR for a lighter meal (less calories) use a squirt of cooking spray before you throw ham in skillet..
- Saute until some of the pieces of ham start browning a bit..
- Preheat oven to broil, low..
- Slice bread (if not already sliced) lengthwise, but not all the way thru..
- Divide ham between the four buns..
- Top ham with a piece of cheese. I like to tear cheese in half and place it longways on the bun to cover most of the ham up..
- Broil until cheese is melty, bubbly and starts to brown..
- Remove from oven and add toppings such as mayo, mustard, pickles, lettuce, onions, etc..
- Enjoy!.
- I like to use Virginia Brand Smoked Ham and Pepper Jack or Provolone cheese, topped with mayo and mustard. Any type of sliced ham, cheese or toppings can be used..