Recipe: Tasty Cheesy Meat Mountain

Delicious, fresh and tasty.

Cheesy Meat Mountain. Great recipe for Cheesy Meat Mountain. We had a lot of nacho cheese we needed to get rid of, because it gets hotter the longer it sits in the fridge. It was lunch time, and we were making our typical pita bread sandwiches until this beauty happened.

Cheesy Meat Mountain Bu listede Weber Mastertouch GBS, Weber Smokey Mountain ve Landmann Tüplü Mangallarımda pişirdiğim tariflerimi izleyebilirsiniz. Izgara, bbq (barbekü) , füme, rosto gibi farklı teknikleri. Allergy Information: a Arby's Meat Mountain Sandwich contains egg, milk, soy and wheat. * Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods. You can have Cheesy Meat Mountain using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Cheesy Meat Mountain

  1. Prepare 1 slice of Flat bread or Pita bread.
  2. You need 2/3 cup of Nacho Cheese (we get the big can from Costco).
  3. Prepare 1 of Smoked Sausage (we get the heritage farms, they're basically smoked hotdogs).
  4. Prepare 1/2 slice of Black Forest Ham (From Costco, but any kind works, also add more or less ham per preference).
  5. You need 1 packages of Bacon bits, (real preferred but any kind works).
  6. It's 1 dash of Garlic Powder, Onion Powder, Paprika (any seasoning really, to your preference).

Made with pasta and cheese in a rich meaty sauce. Your kids and family will eat this right up during an emergency, or even during a normal family dinner Place the ground chuck, ground pork (or sausage), egg, parmesan, jalapeño, onion, grated cheddar, bread crumbs, rub, barbecue sauce, Worcestershire and yogurt into a large mixing bowl and get in there with your clean bare hands to combine everything thoroughly. I grew up enjoying this recipe as a kid, as my friend Karen's mom made it for us quite often. Plus, there's nothing quite like a homemade sauce, right?

Cheesy Meat Mountain instructions

  1. Cut up your smoked sausage in even pieces, enough to cover the whole slice of pita bread..
  2. Place pita bread on a microwave safe plate, and spread evenly with half the nacho cheese. And spread some of the bacon bits..
  3. Evenly spread out smoked sausage over nacho cheese, then cut or rip your slice of Black Forest ham..
  4. Spread the ham out evenly over the smoked sausage, then top with the rest of the nacho cheese and cover with bacon bits..
  5. Sprinkle seasoning of your choice (I used garlic powder) over the top sparingly..
  6. Microwave for 30 seconds to a minute, or until cheese is melted and meat is warmed..

It's packed with meat, cheese, olives and green chilies, with red sauce! It will continue to cook in the oven. Butter a small casserole dish and put the partially cooked tortellini on the bottom of dish. Cheesy Chicago Pizza at Meat & Cheese Ark, Shinjuku The popularity of the Chicago Pizza from Meat & Cheese Ark has rapidly grown in recent years, with its well-documented insta-worthy ooze. More than just a "deep-dish" pizza, this Chicago style "pizza" from the first look seems like more of a tart or a pie.