Sweet and Spicy Veggies.
You can cook Sweet and Spicy Veggies using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of Sweet and Spicy Veggies
- It's of yellow bell pepper; large dice.
- You need of jalapenos; 1/3 inch slices; some seeds left intact.
- Prepare of bag of tiny baby carrots.
- Prepare of asparagus; trimmed & cut in half.
- Prepare of yellow or red onion; large dice.
- You need of green onion; sliced 1/3 inch thick on the bias.
- It's of garlic; minced.
- You need of onion powder.
- You need of chile powder.
- Prepare of cayenne pepper.
- Prepare of lemon peel seasoning.
- You need of orange peel seasoning.
- Prepare of paprika.
- Prepare of zest of one lemon for garnish.
- It's of salt and pepper.
Sweet and Spicy Veggies step by step
- Heat oil in a large saute pan. Add veggies, but not garlic. Season. Toss..
- Saute approximately 8-10 minutes or until veggies are caramelized and tender..
- Add minced garlic approximately 2 minutes before veggies are done..
- Variations; Corn, mustard, honey, vinegar, pesto, roasted red pepper sauce.